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I believe they closed the Downtown East Branch and opened this at Tampines Mart last year. It provides a whole new vibrancy to the neighbourhood as there’s an ice cream waffle counter and sit-down area too. Ordered Mint Chocolate and Roasted Sencha under the 1-1 (Milk) Burpple App. Wide range of toppings so I added honey konjac for an additional $1 with the total bill coming up to $6.40. Will be great if opening hours are longer on weekends.

We loved the tea and cheesiato :) rather accessible location as well!

Can have more flavours for the soufflé. Other than that, it's all good!

Milksha uses taro that are imported from Dajia (大甲) in Taichung, Taiwan. The taro are then steamed and hand-mashed daily at outlets. The fresh taro milk is mildly sweetened, rich and creamy. It’s just like drinking orh nee from a cup except it is not as thick. A little pricey but considering they use quality ingredients with pure fresh milk and imported taro, it is still worth the indulgence 》$5.60

Thanks to Burpple Beyond, we order their Matcha Mascarpone & Mango Madness for just SGD6.80 in total. I will be really disappointed😞 if I’m paying the original price for each drink.

Matcha Mascarpone - Very mild matcha taste but their mascarpone foam was nubbad

Mango Madness - Badly blended with quite a few ice chunks, and taste like the supermarket mango pudding...eee

The emerald green fresh milk tea with cheese brûlée features an aromatic green tea with fresh milk, topped with cheese brûlée. A rather light and refreshing drink as a palate cleanser or quench thirst 》$4.80 / medium

Another Taiwanese bbt chain in SG. Just like some other bbt chains, JLD also uses Meiji 4.3 Deluxe Milk. While the warm brown sugar pearls are soft and chewy, I felt the caramelised flavour is not strong enough 》$5.30

Try the strawberry flavour,it was really good.Will come back again!!Service was really great and friendly!!

💸: $10.70

💬: Not worth the price tag, but it is definitely refreshing

Could've done with more digestive cookies because this just tasted like a strawberry shake with sudden big surprises in the form of ice cubes.... 😥

A decent egg tart worth a try but would not go for it again since there are better egg tarts around at a lower price. The tart was slightly too soft and crumbly. Custard was smooth inside but the top had a layer.

A new concept by Gong Cha SingPost Centre
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Canada inspired
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Signature milk tea drizzled with maple syrup and topped with marshmallows on a stick