Best Burpple Guides in Singapore, 2019

Tried the Hawaiian teriyaki burger [$10.80] and it had a really umami and creamy taste to it! The burger came with buns, lettuce, a slice of tomato, a grilled soy patty and the one ingredient that brought everything together- GRILLED PINEAPPLE! First time having pineapple in a burger and boy will I be adding grilled pineapples to all my burgers, it tasted really good and I would 💯 return. And having eaten many different versions of vegetarian mock meat, I have to say this is really one of the better mock meats that have been masked! Only thing I wish was that it was more affordable 🙁 if not, I would be having this everyday!

Addictively tasty Thai milk tea ice cream. (Classic)
My fave was the signature golden waffle, so yummy!
It was firm on the outside, moist inside.
Only $9.10 for the single scoop on waffle

Indeed, moments of happiness after all.
Come chill...

One of the better food court chicken chops. The chicken chop is pretty large and tender as it is battered like how ayam penyet is made. You can choose your sides and have fries instead of the bread. Worth a try!

You're in for a merry good time at this buzzy izakaya located along Stanley Street. Decked out in authentic Japanese decor, the cosy space will put you at ease. Here's your list of must-orders: the creamy, mentaiko-topped Rosti Mentai ($8), and the trustworthy Chef Selection Skewers ($18 for five skewers). Ask for sake recommendations to go with your meal as well.
Photo by Burppler Cherie Lim

Basic with effort. The traditional local breakfast of “Fried Beehoon” gets a little extra with the customer’s pick of freshly fried, handmade toppings, getting served on a separate plate.
The taste of this dish and everything else at “China Street Cooked Food Rickshaw Noodles” (stall #01-87) is undeniably old-school. They still serve their namesake of “Rickshaw Noodles”, a bowl of rather mushy Hokkien yellow noodles in a broth with bits of pork and vegetables. What makes it special is it was created decades ago by this stall’s founder to fuel the bellies of the hungry rickshaw pullers who gathered at Jinrickisha Station, the largest depot for rickshaws, just across the road.
So if you are feeling nostalgic and fancy a little time-travel, this would be a good stall to check out.

The sister of creamier, the one that's always featuring a group of people waiting outside the shop for seats! The crowd has never seemed to die at all.

First time trying their soft serve in a cone, instead of pairing it with their famed waffles. The cone is blackish and seems to be charcoal flavoured. My partner in crime found it to be slightly bitter and we ended up finishing all the ice cream, leaving behind an empty cone shell 😂😂 #PRIORITIES

The ice cream itself was pretty good! The nutty fragrance hits you on first lick. Slightly on the sweeter side, but what's dessert without that sugar punch right! Also another steal on Beyond, the signature ice cream with 2 toppings (as pictured) for $4.5 - no gst, no svc charge! Holla over if you're in the hood~

The cheese was awesome and the serving of rockets is also generous. However the parma ham is a little of a disappointment

Tamago 》$3
Tontoro (Pork Cheek) 》$4

Heavenly combination of charcoal grilled eel and avocado wrapped with lightly roasted salmon and topped with lots of ebiko and shiok sauce 》$16.80

Seared assorted sashimi served over rice with ebiko and shiok sauce 》$18