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What the Community is Eating

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Fresh tomato rice topped with fluffy egg and cheese, sooo fluffy!! Varieties of mushrooms and meat can be found inside too, this means it contains pork and beef. Creamy and cheesy, perfect for cheese lover like me, not forgetting the fluffy soft clouds of eggs! Oooh so yummy!

Great ambience, great service and great food! Menu was slightly expensive because we ordered a jug of Sangria, 3 sides and 3 mains for $258 😂
But the food is definitely worth coming back! My favourite was the pork belly!
#Burpple #Symmetry

SENDing some good news to the busy bees out there - here’s yet another option for affordable delivery food & drinks! 😊 Available for delivery 🚗🛵🚲🛴 via @foodpandasg, @grabfoodsg & @deliveroo_sg, @PekoPekoSG brings you pastas, dons, small bites & drinks to curb your hunger pangs! ✌🏻
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Gotta admit that they really do their small bites pretty well! 💯 Loved their Spicy Teriyaki Wings as well as Shoyu Mirin Wings (4 pcs for $10.90), both fried to the perfect crisp on the exterior while remaining succulent & juicy inside. 🤤🤤🤤 The coat of flavours on the wings were on point too! ✔
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Don’t need to wait for McDonald’s limited edition seaweed shaker fries 🍟 - you can enjoy @pekopekosg’s Seaweed Fries ($6.90) that are loaded with real seaweed flakes! 😋😋😋
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For pastas, I particularly enjoyed their Go Yasai Pasta ($8.90), a healthy rendition that exudes oriental flavours of soy sauce accompanied by zucchini 🥒, eggplant 🍆, red capsicum, baby spinach 🍃 & Shiitake mushrooms! 👍🏻👍🏻👍🏻 Truffle fans can go for their Truffle San Mushroom Pasta ($9.90)🍄, while fans of cream-based pastas can try their Smoked Salmon Cream Sauce Pasta ($10.90).🐟
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Are you a fan of rice? Go for their All Meat Don with Omu Egg 🍳 ($11.50), which features Yakitori grilled chicken 🐓, Teriyaki chicken meatball & salmon cubes on a bed of seaweed rice 🍙. You can also customise your Don with add-ons such as Breaded Ebi Prawn 🍤. Other don choices include Teriyaki Chicken Meatball Don ($8.90), Yakitori Chicken Don ($7.90) & Teriyaki Salmon Cube Don ($10.90). 👌🏻
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Complete your meal with some Karafuru Iced Fruit Tea ($4.90) 🍓🍊🍑 or Earl Grey Boba Milk Tea ($4.90) , bottled for your convenience & ensures no spillage! 👏🏻
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Thank you @pekopekosg @kenpgl @singaporefoodlisting for the treat! ❤

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We had the beef burgers and jalapeno poppers. Delicious and juice burger, but nothing exceptional.

$6.50 chicken and $7 mutton. Both so tender. The chicken was so succulent. The mutton seems to have more meat than Islamic. They have much less rice here but Islamic has too much really. Rice was cooked perfectly and they are happy to give you free curry gravy on the side.

Mee goreng $5 was very good and tasty and savoury! Deer Murtabak $10 is not tough or gamey. Prata dough could be a little more tender in places but generally good! Deer is supposed to be one of their specialties!

Part of their weekday set lunch menu that gives you complimentary soup of the day or dessert. I chose dessert - small slice of nutty cake with a layer of chocolate sauce on top.

Chicken breast+pesto+tomato+brie+sauce that taste like subway sweet onion between hot pressed ciabatta. Sandwich comes with a side of salad that seems to have no dressing so I did not touch that (maybe I should have added that to my sandwich in hindsight😂)

Sandwich is nicely toasted. I like the sauce and bread but chicken breast is chicken breast - dry. Decent cafe sandwich at cafe prices. Will I go for the sandwiches again? I don’t know. Not the ones with chicken probably.

Finally found time and in the vicinity. Wasn't in the mood for mutton or beef, please enlighten me if I was wrong. The chicken was so-so, although it's drenched in an interesting sauce that carried hints of chilli crab. Maybe what made them famous for murtabak is how the prata within it is executed so well it can be served on its own.

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Slices of smoked haddock and smoked salmon in Parmesan cream sauce and baked with aged cheddar on top. Delightful spoonful of goodness to go with the crusty sourdough bread. Not cheap at $25 but is something that I wouldn’t mind eating again.

At first glance, the tart looks shallow and I was worried the crust will be too thick and filling too little. I bought it because I was craving for chocolate tart😂

The crust is thick and buttery - in this case the thickness is just right because the dark chocolate and caramel is so rich, gooey and thick that you need a nice buttery crust to balance the richness.

More filling would have made this tart too gelat to finish. Dark chocolate sea salt caramel combo never fails. I like the tart and will definitely buy it again.

However, when I cut into it I noticed a huge blob of super sweet icing. Then I realised it must have been the icing they used to stick the tart base to the “tart holder” ( I have no idea what’s it called). Remember to check the bottom and scrap them off.

I saw they have naked dark chocolate sea salt caramel cake too. Will give that a try next time

1 Like