Enjoy tea infused food, drinks or food pairing with tea from 1 June to 31 July 2017 at participating cafes and restaurants, plus you'll get to stand a chance to win an all-expense paid holiday at The M Social 5 Star Luxury Hotel in Singapore and delightful gifts of tea from Dilmah.
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One of the first participating restaurants is @kowloonbaysg known for their Char Siew. Get to sample their Signature Fei Po Char Siew Canapés pair with Dilmah Exceptional Lively Lime and Orange Tea at just $5.90!! Tender yet slightly fatty char siew slices and slight citrusy tea, it's a perfect excuse for snack.
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Kowloon Bay
Address: 17 Petir Road, Unit 01-07 Hilion Mall, Singapore 678278
#dilmahsg #teainspired #teainspiredawards #kowloonbaysg
Serving reasonable priced chinese food and these prawn balls are one of my favourites! Can't get enough of that crunchy almonds bits with that homemade lemon and lemongrass sauce.
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#joydencanton #joydencantonorchard #sixthsensepr #🍤
This stall attracted me with its rustic and down-to-earth exterior. Think 蒸饺, 锅贴, 小笼包, 拉面, and 葱油饼, this stall is bound to have your Chinese food cravings satisfied at wallet-friendly prices.
小笼包 (6 pcs @ $5.50) - Sadly, the skin was a little undercooked and THERE WAS NO SOUP. I do hope that this is just a one-off case though because this stall seemed to receive pretty good reviews and the stall owner sounded really nice and humble.
.... when you dine here between 2.30-4.30pm as all food items will be 40% off!!
Extremely yummy prawns (not in pic) and Angus beef ♥️
Damage? Just $69 and a thicker waistline
Major satisfaction 😍
🔸🔸
Mapo tofu is one of my "once in a while" kinda eats. So as you can see, the rice is totally submerged and smothered by the luscious, wobbly, soft tofu with minced meat fiery sauce. At first mouthful, the heat singes the palate for a sec. Afterwhich, the palate becomes comfy and numbing even. Perfect matrimony with the rice. Perfect for cold days. Perfect when one feels the need for heat.
#mapotofu #sichuan #hotstuff #lunch #burpple #openricesg #stfoodtrending #hungrygowhere #8dayseat #nomnom #sgfollowers #sgfoodies #blogspot #bloggerlife #instafollowers #instafoodsg #topfoodnews #whati8today #autogramlikes #chensmapotofu #ouedowntown
One my mum use to always make is the Black Bean Soup & JC's rendition: Black Bean, Black-Eyed Pea and Peanut with Pig Tail Soup ($8) is superb. This potent broth is known to enhance blood circulation + overall wellness & ladies will be thrill to know that 🐷 tail is pack full of collegen for that boey boey skin!
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Need lunch and/or dinner options whilst in Orchard? Look no further yah. Joyden Canto now has a branch on the 4th level of Shaw House yo! ~
Pic taken @ Joyden Canton @ Orchard
@IsetanSg Scotts
350 Orchard Road
# 04-00
Singapore 238868
Phone: 6908 3833
Operating Hours:
Mon - Fri (excluding PH)
11:30am - 9pm
Sat/Sun/PH
11am - 9pm
Facebook: https://www.facebook.com/JoydenConcepts
Website: http://joyden.com.sg
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#JoydenCanton #JoydenCantonOrchard
#SixthSensePr #DarkFoodPhoto #burpple #food #foodie #foodies #foodgasm #foodphotography #foodpic #foodpics #foodporn #foodspotting #foodstagram #buzzfeast #eeeeeats #gastronomia #getinmybelly #ilovefood #nomnom #singapore #tslmakan #finditliveit #hot_shotz #liveauthentic #primeshots #10likes #webstagram #vscogood
Char Express takes over Portico Platos at Timbre+, serving up a simple menu of rice bowls and bento sets with their signature roasts and other meats.
The Works come with all the add-ons that are available at only $8.50 — that includes the Prawn Omelette, Dou Fu Dried Scallops, Fish Skin with Sweet Chili (honestly I don't get the sweet chili part though) plus your choice of meat (soy sauce chicken/char siew/roasted pork) atop a bed of rice; a little like economy rice if you put it that way, but definitely gives it the more wholesome feel. The Char Siew is pretty much the same as what one would expect from Char — sticky, sweet glazed morsels of meat that is a mix of both lean and fatty parts for the bite and that melt-in-the-mouth texture for the mor gelatinous parts. The Fish Skin is decently crisp without being overly salty, but totally lacking on the sweet chili (was there even sweet chili in the first place?), while the Dou Fu were bouncy and drenched in a lightly savoury sauce for flavour. Prawn Omelette was pretty standard, while the blanched vegetables was the one I really liked the most; crunchy greens in oyster sauce that is simple but so satisfying.
Other dim sum items were good too. Go before 5pm as some items were only available till then. #burpple #tingzieeats
