Not one to scrimp on ingredients, Uni Gallery’s maki is stuffed generously with shredded Snow Crab Meat, Cucumber, their secret Tamago sauce, then finished with top grade Canadian Aka Uni and Tobiko. Sweet, saline, creamy and everything screams freshness.
Quite possibly my favourite item on their menu.
Thankyou @theprsalon for hosting and @burpple for the invitation.
68bucks/maki (8pieces)
#FTrecommends
Loved the ambience of the restaurant, the staff were very friendly and attentive. I highly recommend the Crab Gratin with Mentaiko, Aburi Salmon Mentai Sushi, Hotate Mentaiyaki, Sashimi Akaeba, Sashimi Hotate and Reba Shoyuzuke. The sashimi was very fresh and sweet, and the dishes came in small servings that are just nice if you are having drinks with friends. Highly recommend this place and I will definitely come back again! :-)
$19
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Expensive for a donburi I would say.
Teppei’s $16 one is already not very affordable, and this is $3 more.
Taste wise, for people who are sensitive to the fishy smell may not like this
But they have promotions available on weekdays, like Fridays are 1-for-1 for their sashimi *only salmon*.
Okay for gatherings cos they have happy hour!
Not die die must try but can try.
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Pan-fried guoza stuffed with minced pork. Able to order in a set of 3 or 5. I am guessing this is one of their newer addition because it can’t be found on their online menu but is available on their in-store menu.
These pieces of tempura for Special Tendon ($13.90) is fried fresh upon order right in front of the counter seats. Some entertainment to watch while waiting for the meal to come 😋
Minced duck meat wrapped with wholemeal skin. Duck meat was slightly tough but the skin was surprisingly soft and it doesn’t taste like “wholemeal” though....
Shoyu base with charsiew, ajitama and bamboo shoot. Love the molten lava eggs here! Is super nice 👍🏼👍🏼
Picked the Shio base that comes with ajitama (seasoned molten lava egg), char siew and bamboo shoot. Pretty normal ramen that does not give me any wow factor that i would have expected from a one star michelin. Anyway, please don’t ask for lower salt content like me unless you want to drink “plain water”
It has an interesting taste as compared to normal pork broth ramen but still tasty! It's $16.80++ so while it's not cheap, definitely worth a try!
PS. The mashed potato that they offer as a free side is really nice!
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Chunks of grilled chicken lathered with Japanese curry, a medley of garnishes such as green onions, chives and chopped garlic as well as poached egg atop a bed of fluffy Japanese rice. -
#mazesoba #menyakokorosg #Japanesecuisine #sunteccity #suntecsingapore #menyakokoro
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