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What the Community is Eating

The latest reviews from real people you can trust

Taste: Sweet and Sour Sliced Fish with rice and egg. Number of fish slices given is substantial. Fish meat is also fresh and tender.

Atmosphere: Free seating within a coffeeshop

Service: Staff was friendly and usual waiting time is 8 to 10 minutes. They will serve the items to you. Be patient! :)

Price: ~$5

Where to find this place: 105 Canberra Street

Despite the hot weather, we couldn’t resist this really good value for money hotpot set meal at just under ten dollars (subj. to service charge and GST). The individual value set meal came with a choice of soup base, meat, carbohydrates and assorted vegetable platter. We picked the superior marbles pork slices with tonic chicken and nourishing fish meat soup base. Both soup base was rich and flavourful. The set also came with generous serving of vegetables and (best of all) soup top-ups are free! 👏🏻👏🏻
#burpple #burpplesg #stfoodtrending #sgfood #sgeats #foodsg #wheretoeatsg #shilifang #westcoastplaza

Taste: Sliced Fish with Ginger rice with egg. Number of fish slices given is substantial. Fish meat is also fresh and tender.

Atmosphere: Free seating within a coffeeshop

Service: Staff was friendly and usual waiting time is 8 to 10 minutes. They will serve the items to you. Be patient! :)

Price: ~$5

Where to find this place: 105 Canberra Street

Taste: Bittergourd Soup. Very worth it for its price as the amount of ingredients are very substantial. More than enough for 2 pax. Soup is flavourful coupled with fresh ingredients. Thumbs Up!

Atmosphere: Free seating within a coffeeshop

Service: Staff was friendly and usual waiting time is 8 to 10 minutes. They will serve the items to you. Be patient! :)

Price: ~$5

Where to find this place: 105 Canberra Street

At $25 per pax, this hotpot came with a good portion of chicken, vegetables, prawns, minced chicken balls and noodles. Doesn’t sound like much but these ingredients were so fresh and tasty (maybe also because they were organic) and was rather filling at the end of it! Super fragrant and healthy collagen broth, and the chicken pieces were also really tender and sweet - pleasantly surprised as I would think that the taste would have gone into the broth! We also got the mochi mochi noodles which retained its chewiness despite leaving it to boil longer than we should. Very good meal! We left feeling very satisfied and nourished! Also good that they decided the portion for you rather than do it buffet style so you don’t end up over or under ordering!

Located within M hotel, the buffet serves a good spread of variety. One of the highlights would be the ‘live’ Herbal Drunken Prawn station that dish out prawns cooked a la minute in a light herbal broth. They also have a chef robot by the name AUSCA that prepares omelette and sunny-side ups within minutes.

They have discount promos on eatigo that makes it even more worthwhile to dine here.

The collagen soup here is the best!! And I drink A LOT of it throughout the steamboat. If you like spicy can order the mala but not that much special to me. I like the herbal chicken soup better but I drink it only to take a break from the collagen one. The soups here have a lot of ingredients in it that you can eat too!! Like the chicken one has real chicken pieces in it while the collagen soup has tofu and mushrooms. My must orders are the beancurd skin, tioman fish and pork belly. Skip the normal pork and pork collar. Interesting to try the thick potato noodles where you can cook and then mix with your own sauces to make 凉粉. The fruits are also good quality kind and its sweet and fresh! Expensive though and normally I eat around 50ish while ordering the cheaper cuts of meats too!

Recommend the ba gu teh soup! The meat are fresh and portion is generous!

The menu has been tweaked its menu, with a variety in stocks (i recommend the Over The Top Coriander, which looks scary but it’s damn yums) and a wide spread of decent dishes (admirably because it’s a Buffet). But best of all, it comes with a mala Xiang Guo with lobster or a mala Fish skin. And the ma is legit!
The price is not scary either: It starts from $66 and only available for dinner.
Can’t wait to return!

🦞 🌶 🥢
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In addition to Merciless Mala Tang, COCA has also introduced “Merciless Mala 2.0” – Lobster Mala Xiang Guo pack filled with ingredients stir-fried with fragrant mala paste and Chinese spices, and Mala Fishskin which is included as part of COCA Premium Dinner Buffet.
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MLXG customizable by choosing 7 ingredients from selected list of ingredients.
- Limited to 1 complimentary serving per table of 4.
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Premium Dinner Buffet Pricing*
WEEKDAY: Adult $66++ WEEKEND/EVE/PH: Adult $68++
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📍COCA, Suntec City
3 Temasek Boulevard,
# 02-440, Singapore 038983