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Six hot spots for huddling over warming hot pots when it's cold outside.
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but not too shabu (shabby)...
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Went and did it again. Solo buffet lunch because I had a $10 voucher to spare which was expiring soon. Paid $7.50 for this huge buffet meal which could have fed at least 4 people perhaps. The dessert selection was awesome. Especially loved the peanut mochi which I tried pairing with the matcha soft serve, and boy was it good. Swipe to the last few photos to look at my dessert "creation". Now, its food coma time. Oh, the lady at the table beside me told me that she wished she had my appetite because I sure ate my worth 😂

Walked up and down Liang Seah street, aka steamboat street now 😂, before finally settling with this place! They have an ala carte option as well but we went for the standard 90 minutes buffet (they’re quite strict during peak hours). If I didn’t remember wrongly, the premium buffet is around $32++, but it looks more worth if you take beef - we saw many tables ordering plates and plates of them! The trio soup base is an additional $8 top up per table with their mushroom base as a default. We went for tomato and ma la for the other two.

They have a good range of veg, seafood, etc. that is available for you to take, while their fish and meats are prepared on order. Ingredients were all pretty fresh I must say! Ma la broth was drinkable and the mushroom base was comforting.

Overall it’s affordable for its variety plus free flow drinks and ice cream, but it got really stuffy after awhile. Ventilation inside is not the best, it might be cooler sitting outside if you’re coming for dinner! Weekdays’ pricing per pax is $25.80++.

Currently, they are having a promotion for OCBC card members.

There are two sets you can choose from. $48/$88

Soup wise, go for the black herbal chkn soup or the shark bone cartilage soup. Thick, nutritious, yet soothing

The set meal is more than enough for two pax

The steamed chicken blended well with the chilli sauce and taste great even it served as a cold dish. The chicken was juicy and not much bone in it.

Came in huge size of dumplings with their signature spicy sauce. Each of them was filled with generous amount of meat.

1 Like

Situated at the 8th floor of Orchard Central, this hotpot restaurant is a nice alternative for people seeking for a quiet supper place in town. They are open until 6am! When I was there at about 11pm, I was the only customer

Their specialty soup base is the fiery butter mala, and mushroom flavor. The waiter recommended us to try the mild level, and I have to thank him for saving my life. Even at mild level, the mala soup base is lethal. The spice immediately took the a hit at the back of my throat the moment i took a sip that caused me to cough. For mala lovers, feel free to knock yourself out by going for the a higher level. (sorry i weak)

For non-mala lovers, you will be happy to know their mushroom soupbase is refreshing and addictive as well.

Do take note that their maggi noodles ($2 for two) require more time to cook than usual, but the wait is worth it.

If you are a seafood lover, their prawns ($16 for 7-8) is a must-order. Very fresh and crunchy (like those dim sum prawns in har gow) after cooking in the soup.
The waiter was attentive and showed good initiative, such as offering aprons and peeling the prawns

Interestingly, they do not offer chicken meat option. You can go for their black pork ($8 for half portion) or the Australian marbled beef ($20). However, the meat does not leave a lasting impression on me

For sauces and condiments, its $2.50 per pax. But I would say the mala broth will provide enough kick to your buds and throat

There's perpetually a long queue outside so we were lucky to snag a table within 5 minutes when we decided to have an early dinner. The soup was smooth, creamy and sweet, carrying the flavours from the fish and vegetables. The fish, fried just nice. The batter wasn't too thick so it was easy to bite into and overall, it was light and crisp.
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📍31 Tan Quee Lan Street
# 01-01

The outer skin was very crispy. However, it can get messy as all the crumbs will fall everywhere and the skin was also quite flaky. But, the meat inside tasted like any other meat. It was okay but it wasn't too salty.👌
Overall: 7/10

The cereal was quite salty, prawn had a nice crunch and a bite, meat was really succulent.👍
Overall: 9/10

It had a nice flavour, and was pretty tender. However, some parts of the chicken was a bit Overcooked. There was a nice meat to fat ratio.🐔
Overall: 8.5/10

This is a must try for hot pot lovers 🥘

Its my third time here and I'm definitely coming back again.

Ordered their popular mala spicy soup (for the third time 'coz it's really good) and healthy mushroom soup base.

Service was quick as usual and the food came fast. All the vege, meat and seafood were really fresh too!

Just one thing, you'll always have to get a staff to help you check out your orders after selecting. Other than that, its great.