Chalk Farm (Paragon)

337 Wishlisted
*Whole cakes have to be ordered four days in advance

290 Orchard Road
#B1-K24 Paragon
Singapore 238859

(open in Google Maps)

10:00am - 09:00pm

10:00am - 09:00pm

10:00am - 09:00pm

10:00am - 09:00pm

10:00am - 09:00pm

10:00am - 09:00pm

10:00am - 09:00pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

I've got to say this is a textbook rendition. Nothing to fault. Pandan custard particularly was rich yet not cloying However, it certainly wasn't mindblowing, nor deserve to have this price tag.


Dense and slightly oily. I've again got no idea how this deserves 10.3, not that it's bad

Update: they said "our caramel is meant to have a bitter and salty edge" well I gave them a chance and apparently this is no one off. Order this at your own discretion, you have been warned

This was a mistake. Pretty sure this is a one off cos it's so damn bad. The caramel was incredibly bitter, and not with complexity, mind you. Maybe it's better if it weren't outright burnt?

Pretty much what you expect, nothing too surprising except for the price

your favourite sweet tooth gal is back with another review from chalk farm. my friend ordered these 2 brownies and it was so amazing! a tad bit sweet and too gelat to finish but that’s why desserts are always meant for sharing (so you can eat a lot more variety). really love the nutty taste of the nutella rye brownies and the 24k karat brownie was divinely chocolatey!

really worth the hype! i wouldn’t mind paying more for such quality bakes ❤️ ordered the pistachio loaf and bailey’s chocolate cake (only available on weekends). the alcoholic bailey’s taste is definitely prominent, but compliments the rich chocolate taste. the chocolate cake itself was moist, fudgy and really one of the best cakes i’ve tried. sadly, after the delightful gastronomic experience delivered by the bailey’s chocolate cake, the pistachio loaf did not blow the mind. the pistachio taste was mild. the pistachio nuts were unexpectedly stale and soft. the salty frosting complimented the soft loaf cake. would definitely be back to try more bakes!