25 Mackenzie Road
Singapore 228681

(open in Google Maps)

Tuesday:
11:30am - 02:00pm
05:45pm - 10:00pm

Wednesday:
11:30am - 02:00pm
05:45pm - 10:00pm

Thursday:
11:30am - 02:00pm
05:45pm - 10:00pm

Friday:
11:30am - 02:00pm
05:45pm - 10:00pm

Saturday:
11:30am - 02:00pm
05:45pm - 10:00pm

Sunday:
11:30am - 02:00pm
05:45pm - 10:00pm

Monday:
Closed

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Reviews

From the Burpple community

If you ever managed to snag a meal time here you should inform Chef early for this. It’ll come out sizzling hot and smelling yummy. Crispy outside and tender inside. It’s not overly sweet. This is just one of the many items he has that needs advance order.

I enjoyed the rice as it was full of umami. Only thing is we couldn’t quite taste the crab flavour in the rice but it sure didn’t stop us. In fact, the rice was so good that most of us were too lazy to bother with the crabs. Whilst this portion is meant for 6 according to the server, we found it sufficient for 10 of us. A double order would have been too much as we had ordered our usual favourite carbs here, the tang hoon and also the Wah Tan Hor which was excellent!

It didn’t disappoint, served sizzling hot and with the right amount of char, it was delicious with just plain white rice. This dish requires pre ordering.

3 Likes

Whilst this was executed well, I found it a tad too sweet for my liking. I personally prefer the version dished out by Sik Bao Sin.

3 Likes

Folks who love Cantonese soups will love this. It’s clear and one can taste the many hours that has gone into it

4 Likes

One of Chef Kang’s signature dishes. Very excellent starter dish. Pork belly is very thinly sliced and well coated with prawn paste hence the fantastic taste. Belly yummy yummy yum yum yum.

1 Like
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