1 Straits Boulevard
#01-02 Singapore Chinese Cultural Centre
Singapore 018906

(open in Google Maps)

Wednesday:
11:30am - 02:30pm
05:00pm - 10:30pm

Thursday:
11:30am - 02:30pm
05:00pm - 10:30pm

Friday:
11:30am - 02:30pm
05:00pm - 12:00am

Saturday:
11:30am - 02:30pm
05:00pm - 12:00am

Sunday:
Closed

Monday:
11:30am - 02:30pm
05:00pm - 10:30pm

Tuesday:
11:30am - 02:30pm
05:00pm - 10:30pm

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Reviews

From the Burpple community

Really love their beef rendang, the chilli was mildy sweet and savoury, The beef was perfectly executed, tender and flavourful.
But their beef wellington has a lot to improve, meat was dry and tough, it also wasnt seasoned well enough.

Fantastic food and service. The lamb and beef are soooooo tender that just melt. The position
A bit small but overall is still worth to came. Must drink their special cocktail also, amazing.

This is beef cheeks rendang, I must say, it taste so delicious! The beef is tender and you can taste the wokhey or chacoal taste it was so special! the Aca aca or whatever the sour things as side is just amazing! Perfect 10/10

The food at @cherki_sg definitely tasted gooOoodd! but we gotta admit that the portion sizes are on the smaller side. Finding this place wasnโ€™t easy because its quite ulu >.< Overall, it was a good blend of both asian and western, and we were pleasantly surprised that it was not fusion confusion ๐Ÿ˜‚๐Ÿ˜‚ We truly enjoyed the vibes at this place, and while youโ€™re here, maybe you could enjoy a cocktail or two! ๐Ÿ˜‰

1 Like

๐™๐™ค๐™ž๐™š ๐™‚๐™ง๐™–๐™จ ๐˜ฟ๐™ช๐™˜๐™  ๐˜พ๐™ค๐™ฃ๐™›๐™ž๐™ฉ ๐™๐™ง๐™ž๐™š๐™™ ๐™๐™ž๐™˜๐™š ($25) ๐Ÿฆ†๐Ÿš
As expected the foie gras was miniscule HAHA but at least it did melt in your mouth to yield that fatty and creamy goodness. TBVH the star of the dish was the blue pea duck rice which was tasty and more substantial.
.
Taste: 3/5
Stonks: 3/5 (ONLY with burpple 1 for 1)
Overall: 3/5 ๐Ÿ‘๐Ÿ‘
.

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๐™‰๐™ฎ๐™ค๐™ฃ๐™ฎ๐™– ๐™ƒ๐™š๐™ง๐™— ๐˜พ๐™ง๐™ช๐™จ๐™ฉ๐™š๐™™ ๐™Ž๐™ฃ๐™–๐™ฅ๐™ฅ๐™š๐™ง ($25) ๐ŸŸ๐ŸŸ
Now this was snapped up FAST hehe ๐Ÿ˜‰The pan-seared snapper was SO fresh and juicy, and that lime-herb crust permeated its flavours into the fish so well! Take a spoonful of that snapper, achar, and fragrant blue pea rice and youโ€™d totally enjoy this dish like no other!

1 Like
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