Chicken Up (Tanjong Pagar)

389 Wishlisted
~$20/pax
Chicken Up, Singaporeโ€™s No.1 Korean Fried Chicken, has been home to authentic Korean dishes and the Chicken we all love for seven year now. Known for its unique taste due to its preparation, Chicken Upโ€™s distinct flavour is mainly because each chicken part is treated to a 12 hours marinating process using the original Chicken Up recipe and then deep-fried to seal in the flavours. This process ensures that every piece is bursting with succulent juices and tenderness to create a great satisfying taste. Chicken Up started in 2010 in Singapore with a vision to provide a casual dining experience and introduce some of the authentic Korean cuisines in the country.

48 Tanjong Pagar Road
#01-01
Singapore 088469

(open in Google Maps)

Monday:
05:30pm - 02:00am

Tuesday:
05:30pm - 02:00am

Wednesday:
05:30pm - 02:00am

Thursday:
05:30pm - 02:00am

Friday:
05:30pm - 03:00am

Saturday:
05:30pm - 03:00am

Sunday:
05:30pm - 12:00am

View Address & Details

Top Dishes

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Reviews

From the Burpple community

Weโ€™ve been to Chicken Up several times and they donโ€™t disappoint! They serve rly nicely marinated fried Korean chicken (the flavour yangnyum is worth trying). We also tried their spam rice balls (which we love) and yangpa bomb (aka onion bomb but be wary it can be quite spicy after awhile).

They have good deals for drinks too! Tried their watermelon soju once and it was great. Makgeoli was pretty good too!

Definitely go for the Soya (Ganjang)! The Original (Crispy Up) was well, ordinary.

3/5

big and yummy chicken platter with cheese and egg , corn at the side. i like their kimchi fries too! if you like korean food you should try it!

Korean spicy yangnyum fried chicken, bulgogi fries and a seafood topoki!!

Itโ€™s Friday Finally!
Thinking ๐Ÿ’ญ of the last nite meal at @chickenupsg
Pineapple ๐Ÿ Soju (S$30++)
Served in a pineapple ๐Ÿ in a bowl packed with ice cubes and LED light ๐Ÿ’ก .
.
Yangnyum Chicken ๐Ÿ“ Wings (S$12++) Sweet and tangy chicken ๐Ÿ“ wings with a little bit of chilli spice.
Handled with disposable gloves ๐Ÿงค with care โ€˜cos pipping hot.
.
Fried Chicken ๐Ÿ“Gizzard (S$8++)
Mix-marinated chicken ๐Ÿ“ gizzard and spicy sauce coated with spicy flour and topped with fried garlic.
Chewy and addictive.
.
Chicken Up
Address ๐Ÿก : 48 Tanjong Pagar Road, # 01-01 Singapore ๐Ÿ‡ธ๐Ÿ‡ฌ 088 469
Tel โ˜Ž๏ธ : 6327 1203
Open โฐ :
Mon - Thu : 5.30pm - 2am
Fri - Sat : 5.30pm - 3am
Sun : 5.30pm - 12am
Website ๐ŸŒ : http://www.chicken-up.com
MRT ๐Ÿš‡ : Tanjong Pagar (EW15)

1 Like

Fried squid with tteokbokki; kimchi fried rice, steamed egg, cheese, fried dumplings, creamed corn.

Everything on the platter was good, but the steamed egg really stood out to me ๐Ÿ˜ slurps.

Super worth it with the entertainer 1-1

1 Like
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