2 Lorong 29 Geylang
Yinchuan Building Stall 3
Singapore 388058
Sunday:
11:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Ordered their Phase 2 takeaway menu: beef yakiniku don ($11.50) and oyako don ($9.50). It's like Japanese zi char by Keisuke - delicious stir-fried meat in amazing sauce served with premium Japanese rice (same rice as their restaurants) and miso egg soup. Very value for money! Worth a try!
Chicken Yakiniku Tori Yaro specialises in chicken, with a wide selection of cuts to allow diners to taste different textures such as the tender Chicken Thigh, firm-fatty cut of the Chicken Tail, soft-juicy Tsukune meatballs, or more uncommon cuts such as chewy Chicken Gizzard, crunchy Chicken Soft Bone or tender-chewy Chicken Heart, all to be cooked over an electric grill. Remember to pair these meats with the different variety of customisable sauces and condiments.
Other signature items include the Tori Yaro Chicken Ramen with a twist (where you can grill the Chicken Chashu to get that smoky-char flavour going and savour it with the ramen for that umami-rich punch!), and also the savoury Tantan Tofu as a side dish!
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