Chir Chir Fusion Chicken Factory ([email protected])

Sweet-flavoured chicken might sound peculiar, but this is one of the signatures I keep returning to at Chir Chir. I especially love that under those crunchy jackets of honey butter batter, the marinated chicken meat itself is savoury and tasty. And those pan-fried topokki – you just can’t stop at one!

Each tender is crispy, tender, juicy and jam-packed with honey butter deliciouness! The chicken is not all that's good; the tteobokki is super yummy as well, but I feel that this needs more of it! Regardless, this dish is most certainly a winner winner chicken dinner. 😋

Encrusted with their signature batter and showered with a liberal coating of addictive curry seasoning, Chir Chir’s Curry Fried Chicken ($28.90) was absolutely mouthwatering! Tender and moist on the inside, the skin was deep-fried to a crunchy golden perfection. And a nice change from the familiar Korean fried chicken flavours that we usually get here; you got to adore the added textures from the crispy curry leaves, almond and chilli flakes as well as the aromatic boost they provide - savoury, mildly salty and sweet with a very subtle spicy kick. Then, double up the dose with their sweet curry dip served on the side.

Spicy / Soy Dakgalbi ($32.90) Pieces of roasted chicken thigh with steamed Korean rice, egg and mixed with seaweed flakes, flying fish roe, sesame oil.
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Location: @chirchirsg outlets
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#chirchirsg #burpple #burpplesg

In collaboration with @chirchirsg we are giving away $50 dining vouchers each to 3 lucky winners.
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To qualify:
1️⃣ Follow @chirchirsg and @mightyfoodie
2️⃣ Comment which are the new dishes that you wanted to try most
3️⃣ Tag 3 Friends
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Closing date: 17 December 2017, 2359hr
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#sgcontest #sggiveaway #burpple #burpplesg

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1. Jjimdak ($19.90) Instead of braised chicken stew, their chicken is first fried in their special marinate before it it is braised with soy gravy, jjolmyeon, topokki and beansprouts. Available in spicy and non spicy. The spicy version is not for the faint hearted. It can definitely leave scars on your tongue!
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2.Soy Dakgalbi ($32.90) Roasted chicken thigh in a sticky sweet and salty soy dakgalbi sauce. Topped on top of korean rice with seaweed, flying fish roe and sesame oil. I can imagine this being a top favourite for kids. Slightly sweet and slightly salty and not spicy at all. .
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3.Chir Chir Spring Chicken ($28.90) Whole spring chicken, fresh fries, pickled radish and naengmyeon. If you are there as a party of 4 or maybe 6 girls. You can have this for any celebration! Perfectly fried chicken paired with refreshing picked radish and a naengmyeon to cool down the body after all is done!
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Thanks to @burpple for the invite, and @chirchirsg & @rachelxie from @sixthsensepr for hosting!
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#burpple #chirchirsg #chirchir #치르치르 #프라이드치킨 #치킨 #koreanfriedchicken #sgeats

Curry Fried Chicken ($28.90) Deep fried with Chir Chir’s signature crunchy batter and sprinkle with curry powder. This is one of my fav!
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Location: @chirchirsg outlets
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#chirchirsg #burpple #burpplesg

New menu @chirchirsg .
Jjimdak ($19.90 half portion / $32.90 full portion) The chicken are fried in a thin crispy batter and mixed in a sweet and savory gravy made from soy and BBQ sauces. Comes with chewy jjolmyeon (Korean wheat noodle), topokki (Korean rice cakes) and breaksprouts.
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Location: @chirchirsg outlets
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#chirchirsg #burpple #burpplesg

Another favourite of mine from @chirchirsg’s new menu has got to be the Curry Fried Chicken ($28.90)!

Their signature crispy batter coated generously with flavourful, slightly spicy curry powder while the chicken remains juicy and tender inside - comes with a curry dipping sauce that’s slightly on the sweeter side but absolutely addictive.

•HOSTED TASTING•

Let's get cheesy! Unanimously a hot favorite among the Burpple Tastemakers. It's gonna be hard to resist the temptation as you watch the mozzarella cheese served on this hot plate over an open flame, slowly bubble and melt. Grab a piece of the roasted chicken thigh and topokki marinated in a fusion of sweet spicy BBQ sauce and Korean Gochujang, and twirl them around with the melted cheese. In fact, the cheese helps to suppress the spiciness. Heavenly as the different flavors burst in your mouth.

Thank you @chirchirsg and @burpple for the hosting and invite!

#burpple #burpplesg #burppletastemaker #sgfood #sgfoodies #foodporn #chirchirsg #cheesedakgalbi

I’m pretty sure the Curry Fried Chicken ($28.90) will be a hit with my friends on our next visit (whenever that will be). The aromatic curry seasoning powder full coats the fried chicken like a thin crusty shell, and taste a little like Japanese-style curry, or, dare I say, Maccas curry sauce dip - sweet, mildly spicy, and pretty addictive! You can dip the juicy tender chicken into the accompanying dip to amp up the flavour.

The mixed rice with seaweed flakes, flying fish roe and sesame oil lines the hotplate, with the roast chicken thigh pieces glazed in barbecue and soy sauce marinate resting on top - not for long though >D This dish is definitely safe enough for people who can’t handle spicy, but for those who need that fiery jolt, there’s a spicy version using barbecue sauce and gochujang! That, however, goes better with the Cheesy Dakgalbi ($32.90) with the ring of mozzarella to smother the heat when it starts to burn your palate.

The gravy is loaded with capsaicin so if you plan to drink it, do it slowly… The stew comes with chewy jjolmyeon (wheat noodles), tteokbokki (rice cakes) and a mountain of beansprouts, so mix the pot well and let it simmer for some time before digging in. Get a pitcher of the grapefruit yogurt smoothie to quell the spiciness, or the Ladykiller (something like a beer frozen margarita) to cool off.

First up, they are introducing smaller portions! Imagined how you can barely finish a single portion among 2 ppl, now they have 6 pieces per portions, meaning you can try more flavours! 😋
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1. Cheesy Dakgalbi ($32.90)- All cheese lovers unite! This is definitely for your inner cheese lover. Roasted chicken & tteok marinated in a special BBQ + gochujang sauce. Pick up a little (or a lot) of that stringy cheesy mozzarella along the way to instantly bring you to cheese heaven.
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2. Curry Fried Chicken ($28.90)- crunchy fried chicken tossed w curry powder and almond silver. Comes with a sweet and savoury Japanese curry sauce. You know how what you’re eating is already tasty and savoury but you still dip in the sauce to up the flavour (and make it more sinful) 😛
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3. Pineapple smoothie - a bit like a mocktail pina colada. Flavours of pineapple and coconut. Very refreshing. Great to wash down the fried chicken! .
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Thanks to @burpple for the invite and @sixthsensepr, @rachelxie , @chirchirsg for hosting!
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#burpple #chirchir #chirchirsg #koreanfriedchicken #friedchicken #치킨 #치르치르

•HOSTED TASTING•

It's so hard to choose a favorite among the dishes in the newly revamped menu by Chir Chir! I haven't had such mouthwatering fried chicken in a while; juicy chicken parts deep fried with a crispy crunchy batter, coated explosively with curry powder. The spiciness was just right, and additionally fragrant with the crispy curry leaves, almond and chili flakes. Coming across flavors like these makes me even more motivated to become a flavorist. 😂 Dip the meat in the Japanese curry sauce-alike for some sweetness amidst the spiciness!

Thank you @chirchirsg and @sixthsensepr for hosting and @burpple for the invitation!

#burpple #burpplesg #sgfood #sgfoodies #foodporn #chirchirsg #koreanfriedchicken #curryfriedchicken