Chir Chir Fusion Chicken Factory ([email protected])

For a single portion it faired pretty small. First time trying mac & cheese combined with seafood, and it’s not bad, though I would think it paired better with meat and bacon instead. The mac & Cheese was on the more watery and milky texture, rather than one that was thick and cheesy. I would think it boils down to one’s palate when it comes to this sizzling plate of mac & cheese. Personally, I was not wow-ed and found it rather mediocre, especially with the price and portion.
Rate:🌟🌟🌟

Buying in a set gets you a side and a drink as well. The side of honey butter fries was... completely not my cup of tea. Sweet and had a milky undertone.
The crispy chicken was served hot and crispy, just like it should be. It was juicy and oily which was great, but does get too you after a bit. The salsa-like side was an added sour, refreshing kick that which complemented the chicken well. Honestly had higher expectations for chir chir after not having it after a few years. Somehow, it did not amaze me as much this time.
Rate:🌟🌟

One of my fav places to get my korean fried chicken fix! Skin is super crispy and the meat is so tender! Do not recommend the mac & cheese. It’s bland and tasteless and so not worth $9.90 I think even I can make nicer mac & cheese lol.

Each bite had some mini fish roe popping as we chew and the marinated diced chicken accompanied it rather well 👍 overall, I would say the fried rice tasted good and is value for money

Always couldn't resist and had to order when we come here! The potato wedges and TTEOKBOKKI has a crispy fried layer of batter on the outside and the chicken when dipped with the sauce that came with it was simply delicious 😋

We got the Chir Chir Mi Chir ($16.90++) We wanted to have some pasta to go with the rest of the meat.

We went for the half portion because we want to leave some room for desserts and try more dishes! They have the full portion ($32.90) too.