3C River Valley Road
#01-10 Clarke Quay
Singapore 179022

(open in Google Maps)

Thursday:
04:00pm - 11:00pm

Friday:
03:00pm - 11:00pm

Saturday:
03:00pm - 11:00pm

Sunday:
03:00pm - 11:00pm

Monday:
04:00pm - 11:00pm

Tuesday:
04:00pm - 11:00pm

Wednesday:
04:00pm - 11:00pm

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Reviews

From the Burpple community

Mango coconut panna cotta with coconut granita, popping mango pearl, fresh mango & pomelo; atas version of the usual dessert; rich mango taste & not too sweet..

Thick piece of pork belly grilled to perfection; meat is tender & succulent, slightly charred at the edge; taste slightly sweet similar to char siew; probably the most lean pork belly I've eaten so far which I prefer; well-marinated with no pork stench; grilled cabbage is crunchy & juicy with slight smoky taste; love the soft but crispy root veggies..

Cake is very soft, smooth & moist; rich with chocolate taste, not too sweet; with crunchy chocolate balls & fresh raspberries; chocolate lover will love it..

Batter is slightly thick but crispy, not oily; love the wasabi mayo at the side, strong wasabi taste but not overpowering the dish; good for sharing for a start..

Al-dente angel hair pasta with lots of bonito flakes, sakura ebi & nori; taste light & flavorful; with 1 piece of well-grilled fresh King prawn; would be better if there's > 1 king prawn..

Nestled within @clarkequaysg, @cicada.sg serves Modern Asian food with one-of-a-kind concoctions such as Boba Cocktail 🍸

Making an entrance is the Smoked Dumplings with Foie Gras ($20). Arrived in a shroud of applewood, the pan-seared foie gras with peanut sauce is wrapped in egg crepe.

Between Char-grilled Pork Belly ($24) and Grilled Miso Cod Capellini ($30), the latter was definitely on point. Well-executed codfish paired with miso butter sauce, the Ebiko atop the capellini was a nice touch.

Promotion: From now till the end of May 2021, grab their thin-crust 10” pizza at 50% off when you order on Monday-Thursday between 5-8pm!

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