5 Stadium Walk
#02-01 Leisure Park Kallang
Singapore 397693

(open in Google Maps)

Friday:
11:15am - 03:00pm
06:00pm - 10:30pm

Saturday:
11:15am - 10:30pm

Sunday:
11:15am - 10:30pm

Monday:
11:15am - 03:00pm
06:00pm - 10:30pm

Tuesday:
11:15am - 03:00pm
06:00pm - 10:30pm

Wednesday:
11:15am - 03:00pm
06:00pm - 10:30pm

Thursday:
11:15am - 03:00pm
06:00pm - 10:30pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

The dessert set features this to finish off the meal.
.
Loved the premium, creamy smooth coconut ice cream and its earthy floral sweet milky flavours.
.
The rich gula melaka / palm sugar coated the springy tapioca sago balls with deep floral sweet earthy flavour, really addictive. Excellent, so yummy.
.
Invited tasting.
.
.
.
COCA Restaurant
More details:
https://ivanteh-runningman.blogspot.com/2022/05/coca-restaurant-tasting-session-2022.html

Loved the sweet herbal savoury boozy flavour of the Soup Base Hua Diao Chicken Soup, enhanced with Shaoxing rice wine, red dates, spring onions, wolfberries / goji berries, and ginger; carrying a milky white colour.
.
Staff marinated then flambéd pieces of chicken at the table, then placed it into the hot pot broth. Beyond creating exciting anticipation, this gave the Soup Base Hua Diao Chicken Soup its distinctive flavour.
.
The Soup Base Laksa is more straightforward spicy savoury salty, and less milky in taste, with the laksa leaves with chili lending a pronounced flavour, while the dried tofu beancurd puffs within soak up the gravy; carrying a fiery red orange colour.
.
Invited tasting.
.
.
.
COCA Restaurant
More details:
https://ivanteh-runningman.blogspot.com/2022/05/coca-restaurant-tasting-session-2022.html

1 Like

Loved the variety of fresh vegetables in the buffet selection. Particularly loved the King Oyster Mushroom with its chewy tender texture and vegetal earthy savoury flavour, the soft Spinach with vegetal sweet flavour, and the crisp Tang O / Garland Chrysanthemum with its vegetal bitter herbal sweet flavour
.
The range of fresh meats from the buffet selection is above average in quality. Most are thinly sliced to enable quick cooking. Among them, I loved the tender succulent Beef for its fresh meaty savoury sweet flavour, and the chunky chewy Chicken which picked up the herbal sweet savoury notes of the broth.
.
Excited by the fresh seafood in the buffet selection. The prawns were a stand-out, juicy and succulent with bright meaty sweet savoury flavour, while the tender Mackeral Fish absorbed the broth to gain meaty sweet savoury salty flavour.
.
Invited tasting.
.
.
.
COCA Restaurant
More details:
https://ivanteh-runningman.blogspot.com/2022/05/coca-restaurant-tasting-session-2022.html

The flame effect was gimmicky, but hey... who doesn’t like seeing dancing flames? 🔥 Do try out Coca’s Premium lunch buffet, the food selection includes lobsters, scallops, mussels, and much more! Perfect for hotpot enthusiasts

The best remedy to relieve your growling tummy is to have a comforting hotpot especially during this time of the year with the cold weather and cooler temperatures.

Chosen Broth:
Double boiled treasure (bottom)
Royal chrysanthemum chicken broth (left)
Hua diao phoenix (right)

Hua diao phoenix is a hearty and creamy concotion of double boiled treasures chicken broth infused with chinese hua diao wine, herbs and spices that leaves a lingering sweetness.

Royal chrysanthemum chicken broth is a seasonal special that uses a range of chinese herbs and ingredients such as yu zhu (solomon’s seal), red dates, goji berries and dried chrysanthemum. This nourishing broth has subtle sweetness and scented with hints of floral aroma which will infuse into meat and vegetables to give a sweet-savoury aftertaste.

Double boiled treasure is a upgraded version of their usual chicken broth that uses chinese herbs like red dates and wolfberries and developed into a rich and robust flavoured chicken soup.

Not forgetting to try their famous homemade coca dipping sauce that contains coriander, thai sweet chili, fish sauce, sugar and a few other secret ingredients that turns into a sweet, spicy, rich and savoury sauce.

1 Like

My favourite go to for steamboat. Despite it being in buffet style, the quality of food has always been good. The variety of food is awesome too.

Service from the staffs is good too :) Price is reasonable as well. About $42 per pax for lunch!

ADVERTISE WITH US