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From the Burpple community

Back to Muar, it's one of the signature local food that you must try. Bak Chor Mee (肉脞面), which literally means minced meat and noodles in Hokkien dialect. Was recommended by the locals so give it a try. It served with minced pork meat, fish cake, vegetables, fish balls and choices of noodles. Type of noodles can be Mee bok (薄面) or thick noodles. Mee bok is actually like the normal pan mee. Small size for RM4 and big one for RM4.50.

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The best thing to eat in Muar, a bowl of fishball mee pok. Never say no to chewy homemade fishball and extra chili mee pok | RM4

Queue 1 hour for this Char Kuih, worth my time!! Soooooooo nice!! black black + extra sambal!! yum~ RM3.50 for small, RM4 for big, RM5 for big + extra egg~ 👍🏼👍🏼👍🏼👍🏼👍🏼

2 Likes
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