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61 Ang Mo Kio Avenue 8
#01-07/08/09/10 Jubilee Square
Singapore 569814

(open in Google Maps)

Tuesday:
07:00am - 01:00am

Wednesday:
07:00am - 01:00am

Thursday:
07:00am - 01:00am

Friday:
07:00am - 02:00am

Saturday:
07:00am - 02:00am

Sunday:
07:00am - 01:00am

Monday:
07:00am - 01:00am

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Reviews

From the Burpple community

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Pork Chop & Pork Bratwurst - $16
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This duo meat combo also comes with spaghetti aglio olio, corn cob, mesclun salad & black pepper sauce. Offering a wide range of dishes, that’s both tasty and value for money, is the main reason why it gained so much popularity. Get ready to Q during dinner time especially
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Collin’s
@collinsgrille.sg

My always 'go to' choice whenever got craving for western food! 😋

Ordered their Signature's Mixed Grill ($19.40 includes of GST and Service Charge) There is combination of German sausage, chicken chop and pork chop. The meat is all seasoned beautiful and delicious.

Heard my friends talking about this restaurant how good it is and finally tried it and it didn't disappoint.

Located in several locations, Marina Square, Jubilee Square, Northpoint, Shaw Plaza, Changi Airport T3, Cineleisure Orchard (Swipe left to last pic for addresses). Baked French Escargots with Garlic Toast, $11.90. Perfect appetiser on a cold rainy day! Served pipping hot and keeps us so warm! Those escargots were immersed in olive oil, garlic bits and well-baked! It’s so fragrant! Garlic Toast were super duper crispy, goes so well with those olive oil & garlic bits! Loving those burst in your mouth as you bite down those escargots! 👍🏼 @collinsgrille.sg #hungryunicornsg #collinsgrille #collinsgrillesg #collinssg #bakedescargot #garlictoast

2 Likes

dropped by the neighbourhood collin’s for lunch today and got the salmon fillet with potato wedges, brocolli and corn ($15.90)! i always love having a casual visit to collin’s for lunch because it’s always super affordable (and for such a huge portion, too). whilst i can’t say it’s the most amazing, mindblowing western food i’ve ever had, it’s of relatively decent quality, given the price. it was my first time having their salmon and i had no issues with it, although it’s surely not my favourite there! that would have to be the bbq roasted pork ribs w/ sweet potato fries ($15.90), which, honestly? are to die for. 🤤 do give that a try when you go there because the meat is fall-off-the-bone tender and the sauce is delicious!! the salmon, on the otherhand, was average, but i have to say that it was cooked really well so that the fillet wasn’t too dry, and it was relatively large. it was a very balanced meal in the sense that there were proteins, carbs & veggies !!

the portions are really large and it’ll definitely fill you up be it for lunch or dinner. they have a pretty attractive weekday lunchtime value set meal too so be sure to check that out if you’re ever in the area! i also recommend the lemon and orange earl grey tea which is extremely tasty and refreshing. overall, a definite bang for buck and i’d always be glad to visit again 😋

Having totally mixed feelings about this Crème Brulee ($8.90++) from Collin's because there's no crack to the caramelised sugar and the dessert pretty much hadn't set because it was runny and liquidy.

Then comes the taste - it tastes REALLY GOOD, as in addictively good. I like that the sugar-custardy sweetness feels just right to me while the raspberries provide a slight tangy contrast with the mint leaves giving a bit of refreshingness.

To pass this or not? I'm so torn! I suppose the texture is something that can be improved upon and is probably an issue of the dessert not setting in time, so I do see myself ordering this again next time in hopes that it will turn out near-perfect at the very least. Welp, for now this is truly a case of 'you win some, you lose some' I guess. 😂

1 Like
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