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7 Raffles Avenue
Level 3 The Ritz-Carlton, Millenia Singapore
Singapore 039799

(open in Google Maps)

Thursday:
06:30am - 10:30pm

Friday:
06:30am - 10:30pm

Saturday:
06:30am - 10:30pm

Sunday:
06:30am - 10:30pm

Monday:
06:30am - 10:30pm

Tuesday:
06:30am - 10:30pm

Wednesday:
06:30am - 10:30pm

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Reviews

From the Burpple community

A mainstay on any best buffet list in Singapore is this glitzy joint in Ritz Carlton that's great for dinner in an intimate setting. Highlights include their addictively tasty truffle mashed potato, massive and juicy prawns, chilli crab with sambal crackers and lobster sandwich with mustard sauce — look out for their interesting take on 'dragons beard' candy that sees it studded with prawns! Be sure to leave some space for their dessert bar that includes a wild assortment of Nyonya kuehs, scones, tarts, cakes (try their oreo cheesecake!), ice cream and even a peanut pancake roll station.
Buffet Prices: Lunch (from $60), Dinner (from $80).
Photo by Burppler May Foodie

This mashed potato is extremely tasty! Rich in truffles taste. Should definitely not miss this out when you are there.

Kueh kueh lovers should not miss this out at the dessert section.

1 Like

Dinner buffet at Colony. Their seafoods were really fresh! Prawns were extremely huge and juicy..and the atmosphere was cosy and intimate.. Definitely a place to celebrate special ocassions with your loved ones.

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Weekday Buffet Lunch - $60
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Wide selection of fresh seafood, western and local cuisines for diner to pick from. Their desserts are exquisite and tasty too! Remember to keep some tummy for the desserts
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Colony
Ritz-Carlton

1 Like

Enjoyed the 5 ceramic tin high tea (~$49++) from Colony in a beautiful colonial setting 🏛 Started off the set with a choice of alcoholic beverage: Champagne/ Raspberry or Lemongrass Prosecco. Opted for the raspberry cocktail which was pretty and sweet yet the alcoholic taste was still there.
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Went on to the savouries: consisting of seafood, beef pastries, chicken puff etc. Personally liked the chilli crabmeat with sambal crackers [pic3] and lobster sandwich with mustard sauce [pic4] and pickled onions the most. Chilli crabmeat sauce was sweet and thick, and the crab was a decent portion!🦀
“Dragons beard” with prawns was also yummy and interesting 🍤🥟[pic5]
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Having a sweet tooth, the dessert buffet was my favourite part.😍 Scones, tarts, cakes, Madeline’s, Nonya kuehs, ice cream, chocolates, gummies+ popcorn was all part of the buffet. There was a peanut pancake (roll??) station, which was a peanut roll with ice cream and BOY IT WAS GOOD. Sweetness of the taro ice cream and the saltiness of the peanut surprisingly complemented each other, and I ate the whole thing. Thought the addition of kuehs were a nice touch too and enjoyed the kueh lapis with prunes, ang ku kueh with coconut filling, and rainbow kueh a lot. For cakes, the Oreo cheesecake was hands down probably the best at the cake section, or maybe the chocolate mousse. Passed on the ice cream since I was so full but it looked really gao 🍦 [partial selection shown in vid]
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Ended off with the colony signature tea with a choice of ginger or lavender syrup (I chose lavender, and no regrets, it wasn’t too sweet and there was a slight lavender taste too)

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