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Common Man Coffee Roasters

2656 Wishlisted
~$30/pax
Common Man Coffee Roasters, (CMCR) is the product of a partnership between three stakeholders, Harry Grover, Spa Esprit Group and Five Senses Coffee; each contributing considerable knowledge, experience and resources that have seen the business grow from strength to strength. This combination of experience and passion has culminated in a thriving Café, Academy, Roastery and Wholesale business, with a team dedicated to sharing their love for the product in an approachable and enjoyable way, specialty coffee for the common man.
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22 Martin Road
#01-00
Singapore 239058

(open in Google Maps)
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Wednesday:
07:30am - 05:00pm

Thursday:
07:30am - 05:00pm

Friday:
07:30am - 05:00pm

Saturday:
07:30am - 06:00pm

Sunday:
07:30am - 06:00pm

Monday:
07:30am - 05:00pm

Tuesday:
07:30am - 05:00pm

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Reviews

From the Burpple community

Another cafe, another granola bowl - something I cannot get sick of! It was pretty filling, had a huge serving of yogurt and granola. Not a fan of melons though, would opt out the next time. My friend ordered the Grilled Juicy Chilli Boneless Chicken ($25++), don’t get it if you’re not a fan of spicy food. Reminded me of the chicken from
Nandos, but slightly better! Portion was huge, but it’s not cheap so I guess at least it’s worth.

Iced mocha was pretty good, one of the better ones I’ve had in Singapore!

The Cubanos Sandwich with slow roasted pork and a delicious concoction of jalapeños, gherkin and raisin chutney with oozy provolone cheese is out of this world good - and rightfully so at S$ 24++

May be confusing for the purists of cubano sandwiches (and a know a few Cali cubano snobs) as it has little to do in shape and ingredients with the original but who are they to judge when something is so freaking tasty?

2 Likes

Used to be my favorite french toast for years but just feel like it’s just not as good as it used to be (especially after the Stanley Street branch opened)

French Toast - Berry compote is just too sweet for my liking and the maple syrup is drizzled too unevenly. I still enjoy the richness from the brioche which is probably still why I order it.