Creamier (Toa Payoh Central)

4.5⭐ Last visited many years ago at the former location. Since we are at Toa Payoh running some errand, brought WB here. We ordered a waffle with 2 scoop of ice cream, chose matcha and osmanthus lychee sorbet. The waffles consist of 2 quarter pieces which are stacked at the bottom of the ice cream, not very ideal to eat concurrently with the ice cream. The waffle are those belgian waffle type and are cripsy. The matcha ice cream is more creamy and I preferred the one at matchaya which is more concentrated. The osmanthus lychee sorbet is light and refreshing, not sweet at all.
#Creamier

Went to their pioneer shop at tpy and really like their ice cream and waffle compared to the other ice cream cafes around. Simply delicious

Their waffles are also freshly made on the spot and if you are into crispy, dense waffles, Creamier is the place for you! I personally love how crispy their waffles are because they don’t get soggy even after they absorb melted ice cream.

Read more at: kopiwaffles.com/creamier-handcrafted-ice-cream-and-coffee-in-toa-payoh/

Creamier is definitely one of the places that do both ice cream and waffles so well together. Waffles are crisp on the outside, warm and fluffy on the inside. The earl grey lavender is light and fragrant with hints of lavender notes and a distinct French earl grey tea aroma while the butterscotch almond is a rich and milky caramel ice cream with crushed roasted almonds. It yields a smoky-sweet, slightly burnt caramel flavour that's rich and aromatic.

Double Scoop + Waffle + Premium Flavour 》$12.50

It has been more 3 years I had last tried Creamier. The last time I was here, it was still at their old location. Ordered their Black Sesame & Cheesecake ice cream and Pistacho & earl grey ice cream with waffles. Compared to other ice cream cafe. The ice cream is hard and sticky which means melt slowly. The waffles is very unique by its sqaureness and the softness. Overall, I would say it is different from other ice cream cafe that I have

Most people would have heard of this ice cream cafe, and I finally had a chance to try this after a long time! The ice cream standards here remains pretty much as good as before!

We had the waffles with double scoop (~$15) with the pistachio and mochacino flavours. Love the all famous pistachio gelato, as not only it was really smooth, the pistachio nutty flavours were intense.

The Mocha flavour was also really pleasant, with the chocolate and coffee aromatic flavours complementing well without overpowering each other.

Waffles are crispy yet fluffy with substance. Definitely a good cafe to chill with friends!