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First time trying Kambing Soup as it looks interesting.
I like the thickness and richness of the soup which is like Thai Green Curry.
The (goat) mutton is boneless so it is not messy.
Overall, really like it
The murtabak is smaller and less crispy than next door, tastes lighter on the stomach. It has less onions and egg too. But still tasty.
Sometimes you really need to do a leap of faith, take a deep breath, heck it and do it. Sometimes we fail not because we don't want to do it, rather we are afraid of failures that's why we choose not to do it.
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