188L Tanjong Katong Road
#01-01 Golden Lodge Building
Singapore 437156

(open in Google Maps)

Saturday:
11:30am - 10:00pm

Sunday:
11:30am - 10:00pm

Monday:
11:30am - 02:30pm
05:30pm - 10:00pm

Tuesday:
11:30am - 02:30pm
05:30pm - 10:00pm

Wednesday:
11:30am - 02:30pm
05:30pm - 10:00pm

Thursday:
11:30am - 02:30pm
05:30pm - 10:00pm

Friday:
11:30am - 02:30pm
05:30pm - 10:00pm

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Reviews

From the Burpple community

At $25.80 per pax, this is a steal! Free flow of good quality meats, seafood and banchan. There’s an outdoor seating area for better ventilation as well. Have been here twice now, would happily make this our regular spot for Korean bbq.

Bonus: they do cheese too! Melted cheese over your meat or seafood = absolute heaven.

Stumbled across this unassuming spot near the gym, #CheatmealSunday & we were so glad we gave it a try. So many options of meat, fish, prawn, particularly loved the pork chop, ribeye cuts, pork belly + the variety of vegetables, sauces and kimchi. Includes the cooked buffet spread too! Definitely try the rice cakes, kimchi stew and seafood pancake! At $25.80++, this was certainly well worth the spend!

2 Likes

You may miss this korean bbq buffet place at the corner along the katong area but it is definitely value for money! There are a number of choices of meat including beef (marinated or not), chicken and pork belly in wine, garlic or not marinated one! Free flow Hot dishes are served too and you can have korean pancake, fried chicken, a few types of kimchi or even have a bowl of soup while waiting for the food to be ready! Veg and different sauces are served just in case you would like to wrap the meat while eating.
The staffs are really friendly and they can address everything quickly. Recommended if you’re looking for korean bbq buffet at the east side.

3 Likes

I admit that I rarely go for Korean BBQs, let alone Korean BBQ Buffets. So I am not the best judge of them but I really liked my dinner at #DanjiSg a lot.
Owned by a friendly Korean Chef-owner whom you'll notice popping in and out of the kitchen often to check on things, I get this feeling this is a place where pride is taken in everything they do. The elegant Korean lady manager may not speak much English but she has a very pleasant demeanor about her as she walks around to clear dishes, and doesn't hesitate to help clean the grilling pan when she sees it getting gunky from use.
For the price (all listed below), I think their spread is impressive, especially for the meats to be barbecued. There're big, thick slices of pork belly dressed either in wine, garlic and Korean spicy bean paste, marinated beef short rib and beef brisket (my favourite - it's so buttery!). You can help yourself to the pile of fresh lettuce, sliced raw garlic, whole green chillies and different sauces to wrap the grilled meats in too. Seafood lovers will be pleased to know Danji offers really big prawns, squid and fish too (but the fish nothing fancy - just the white cottony-soft type).
Besides the above, the buffet includes classic Korean cooked dishes such as kimchi stew, ginseng chicken soup, chives pancake, chicken wings and a tasty stirfried "japchae" (glass noodles). There's freeflow of rice, Korean tea and water. Dessert is simple cut fruit.
I am glad the chef-owner does not display a huge amount of food at one go but does top-ups regularly instead. It's wonderful to see the focus is on having food taste fresh rather than simply going for a "wow" visual factor.
Buffet prices are as follows:
Weekday Lunch (11.30am to 2.30pm): Adult $15+, Child (4-12yrs) $8+
Weekday Dinner (5.30pm to 10pm): Adult $22+, Child $16+
Weekend & Public Holiday (11.30am to 10pm): Adult $24.80+, Child $16+
Address: 188L Tanjong Katong Road
Tel: 6348 1244

7 Likes
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