Enjoy dining without burning a hole in your pocket, no membership required
Located at this quiet neighbourhood of Pek Kio, you would find this small ice cream shop that still opens at night.
Serving artisan handcrafted gelato made in-house. I like they would explain what are the taste you could expect from each flavours.
For the lemon puff, you would get the tangy taste as you eat it.
Use your Burpple Beyond here to enjoy one for one scoop.
Haw Ah (Hawthorn Flakes) Gelato + Belgian Waffles ($10.50) I just crave for food without reason but really like their airy and soft Waffles texture. I don't really like haw ah taste as I imagined. It's taste so weird after putting milk infused with haw ah ? But they just add haw Ah bits with ice cream.
It was minty refreshing scoop for after dinner!
Every time we visit, there’s a new gelato flavour that Elijah created. He’s amazing! We never get bored of the same old flavours. Tonite was dark chocolate sorbet and peanut butter jelly. Aced it 👍👏👏👏
First time to try pink guava and I love it! So refreshing way of eating guava!
✨Relive your childhood snacks at @doegelato.sg ✨ with local flavours such as shan Zha / Haw ah , traditional lemon puff, pulut Hitam 💕
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It is located near Farrer Park Mrt, best to Ghim Moh Hawker centre. Decorated with nostalgia protraits of Singapore Culture 🇸🇬 the waffles is really thick and fluffy ☁️ the gelato texture could be more refined and flavours can be less intense in my opinion but overrall, it achieves the theme and balance with the waffles 🧇
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