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60 Bussorah Street
Singapore 199476

(open in Google Maps)

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

11:00am - 11:00pm

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From the Burpple community

Ordered the hummus for a start, great flavour. Had the chicken kebab was which was alright. Lamb shank was very tender, meat fell right off the bone. Atmosphere was great. Portions were generous!

The dish was amazingly good, the meat was super tender and came with a generous portion of basmati rice. Itโ€™s the best lamb shank I ever eat in my life. Itโ€™s hardly to find such a good and tender shank. Ordered Lebanese coffee (coffee with cinnamon) and Baklava (sweet pastry Turkish dessert) to complete the meal. Will come back again to try other dishes! Good job, chef

Succulent and tender beef cubes in a silky, tomato based stew which was bursting in flavour. Served alongside basmati rice, the stew was generous in portion, with a lot of vegetables - eggplant, onions, capsicums and potatoes. Extremely good for people who like a well balanced meal - meat and vegetables coming together!


The chicken chunks were extremely tender and juicy with a charred taste. It came with a gravy, which tasted like the brown sauce over mashed potatoes. It also came with basmati rice with shallots. Winner of this dish for me was the chicken. Overall not bad and worth a try!๐Ÿ‘๐Ÿป


This is quite delicious. Price is $28.25 after GST and service charge. Free water is provided. The service is good.

1 Like

Turn to this restaurant along Bussorah Street for a Turkish feast with the gang! To start, go for the Saksuka ($8), consisting of eggplant, paprika and red tomato sauce lightly seasoned with herbs. For mains, the community can't stop raving about the Patlican Musakka ($24) โ€“ think lamb, eggplant, potato, green pepper, tomato and cheese โ€“ a super rich dish not to miss out on.
Photo by Burppler Jonathan Lim Jia Jun