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Fortunately we managed to come during this short time period. These XLBs taste awesome! 👍🏼
We had the 红油抄手 (NT160) which came with prawn and pork fillings and 8 pieces.
Verdict after comparing to SG's version? The sauce is nicer with a more aromatic vinegar taste and less spicy! But honestly, nothing can beat the freshness of the pork (oink oink) in Taiwan!
Strange, was expecting it to get a star.
Full results here > http://danielfooddiary.com/2018/03/06/taipeibibgourmand2018/ #DFDTaipei
😋😋 Not the cheapest meal, but as usual, food is the only thing I'm ever gg to spend on so, just whack!
