284 Bishan Street 22
#01-211
Singapore 570284

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Monday:
Open 24 hours

Tuesday:
Open 24 hours

Wednesday:
Open 24 hours

Thursday:
Open 24 hours

Friday:
Open 24 hours

Saturday:
Open 24 hours

Sunday:
Open 24 hours

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Reviews

From the Burpple community

They offer a few variety of noodles such as mee Kia, mee pok, beehoon and kuay teow. Ordered the mee kia which are thin egg noodles. The noodles are boiled, dumped into a bowl filled with a mixture of sauces that the aunty threw in and then mixed together before topping it with braised mushroom. Taste-wise it was average, wished the aunty added more sauce cause the noodles were a little dry as well.

Now on to the soup. The soup is the main star of the show. The soup was salty and umami-ish. Could taste dried sole fish which I really like. The soup was also packed with loads of ingredients like minced meat, meatballs, sliced Pork, fried fishball, wanton, seaweed, egg, Chinese celery and not forgetting the fish maw. Really good.

However I do feel that their Ding Ji Signature Noodle ($5) is good as well. The soup is the exact same except without the addition of fish maw. So if you're someone who doesn't really fancy fish maw I would recommend their Signature instead, which I also prefer.

Overall a really good bowl of soup but average noodles. Definitely recommend the soup.

1 Like

The soup was flavorful with a lot of ingredients like sliced pork, pork liver,ti po, minced meat and egg.
Next time will try the fish maw soup.
The noodle was springy and taste balanced between chilli and vinegar (someplace the vinegar quite strong).
💰$5.
📍Ding Ji Mushroom Minced Meat Noodle.
Block 284 Bishan St 22, KPT Coffeeshop

1 Like

The sambal had a strong ikan bilis taste and the Noodles can get dry so ask for more chili sauce(it isnt too spicy anyway)

Obv ppl are here for the soup tho and despite the generous amount and variety of ingredients, it's on the light Side. The umami still comes thru but with much less impact than i imagined looking at the soup. For 3nett more compared to their signature, the Fish Maw comes in extremely generous portions(6 or 7 good chunks) and they were cooked well. Worth a try if you're in the area, and evidently popular(i was lucky there wasnt a queue when i ordered but soon a few people were in the line, at 3pm in the afternoon)

1 Like

Flavourful soup with some natural sweetness from the goji berries. One of my to go supper places when I’m in the area.

2 Likes

Headed to Ding Ji in Bishan for their Fish Maw Bak Chor Mee and it is fairly satisfying! Price is slightly cheaper ($8) for the fish maw soup, and ingredients are fairly generous.

Small mishap at the stall this morning when the cash register/POS was down and no orders were taken. The staff were clueless and helpless about what to do, and seeked helped from the waiting customers. Glad to provide some service assistance to them to resolve the technical issues, it’s back to normal business now!

4 Likes

I thought the BCM was pretty good as it was well seasoned and really flavourful, but I found them cooked a tad too hard and dry.
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However, Ding Ji might be soup savants masquerading as noodle sellers, as my focus was on the hearty fish maw soup ($8).
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This was a treasure trove of ingredients, including goji berries, fish maw and sole fish. It was from here that the cloudy broth spectacularly derived its robust umami profile, which contained traces of sweetness and saltiness. Very shiok.

1 Like
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