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St. Louis Pork Ribs

$26.00 Β· 19 Reviews

What I didn't mind was these pork ribs having an identity crisis (they're named "St. Louis" but are marinated in "kicap manis" πŸ˜†)
What I did mind though was that parts of them didn't quite hit the mark of tenderness (in fact, the words "hard to chew" would be an apt description 😣) .

i love ribs, and this ribs are pretty good that i dont mind eating it again -M

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We proclaimed that this was the best dish on our table. The slow-baked pork ribs were so tender and soft, the meat just came off so easily. We love how sticky the sauce (kecap manis / Indonesian sweet soy sauce) on the ribs was because who can refuse that caramelized sweet smell and taste. 😍

I would give the sambal matah dip on the side a miss in order to have an wholesome enjoyment of those pork ribs. We were just not really into the taste. Conclusion: Without a doubt, I'd order the pork ribs again when I return next time! πŸ˜‹

Soft succulent Meat peeled off its bone, there is no need for gnawing violence. Comes with fries & salad.

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The restaurant not does great drinks, they take their food pretty seriously too such as the St Louis Pork Ribs ($26). Slow-baked kicap manis pork ribs served with sambal matah dip is always a welcomed sight.

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Piping hot, charred, and slightly sticky on the outside, Oriole's Asian take on the classic American ribs is one of my favourites. Unlike the usual BBQ ribs, the sweet Indonesian soy sauce lent a very deep, rich, caramelized flavour to the ribs. It doesn't have that tanginess from the usual tomato-based BBQ sauces, instead boasting an earthy sweet and savoury note. It may not be as pocket friendly as Morganfield's, but for the bomb of flavours it's definitely worth it.

Had a group gathering at this cafe. Food was satisfying, but it's alittle warm in the indoor restaurant. Although staffs were friendly, but not really attentive. We order Caesar wrap, Capellini Crabmeat, Garlic Prawn Risotto, Fish n Chips, Beef Cheek Tagliatelle and St Louis Pork Ribs. Caesar wrap and fish n chips were fine, the rest are consider good.


My second time having lunch here. Set lunch at $19 super value for money. Since the ribs are priced at $26 ala carte. Nice glaze on the ribs with a distinct smokey bbq flavour. The meat was tender and slides off the bones easily. What a delightful meal!