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Fluffy Omelet Rice

$10.80 ยท 17 Reviews

PRICE: $10.80++

WAITING TIME: Almost 30 minutes on a Monday night past 10pm :(

REMARKS:
Good to try once. But am gonna stick to ordering the lobster broth ramen from now on.

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[Ramen Keisuke Lobster King] Gotta love not the lobster broth ramen, but more so the delectable Omu Rice, from Ramen Keisuke's Clarke Quay outlet. Not only was it cheaper at $10.80++ only, it arrived sooner than the ramen too! Not to mention... free flow hard boiled eggs and bean sprouts for everyone! ๐Ÿœ๐Ÿœ๐Ÿœ #igsg #sgig #igfoodies #igfood #sgfoodies #sgfood #burpplesg #ramenkeisuke #darzieeats

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In frame's the Fluffy Omelet Rice ($10.8) from @Ramen_Keisuke's 10th & 2nd largest (62 seater) outlet; Lobster King located @clarkequaysg less that a min from the taxi stand. And yes, that's how they spell omelette yah. Anyway you call it, I personally would affectionately call this a Omu Rice. Hidden beneath all that delectable butter laden brown gravy & perfecto omelette's a very nicely done ketchup based fried rice with chicken + prawn bits that's so good I came back a 2nd visit jus for this; definitely wouldn't mind going again for a 3rd 4th or many more subsequent times!
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PS: This is the only @Ramen_Keisuke chains that's open evenings & closes way into the wee hours so late nite clubbing hungry pangs; no worries yah.
*tagging both people who was here with me on separate occasions for convenience sake (LOL) & we NEED to go back for this yah (you know who you are). And to the lady who makes me want to have this so much after seeing you post this on IG, you know who you are too eh (enjoy yourself in the land of the rising sun ๐Ÿ˜ป๐Ÿ˜ป).
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Pic taken @Ramen_Keisuke Lobster King
@clarkequaysg
3C River Valley Road
# 01-07
Singapore 179022
Phone: 6255 2928
Operating Hours: 6pm - 5am Daily
Facebook: https://www.facebook.com/KeisukeTokyoSG
Website: http://www.keisuke.sg/lobster-king-clarke-quay
Email: [email protected]
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#LobsterKing #RamenKeisuke #RamenKeisukeLaneway2017 #DarkFoodPhoto #burpple #food #foodie #foodies #foodgasm #foodphotography #foodpic #foodpics #foodporn #foodspotting #foodstagram #buzzfeast #eeeeeats #gastronomia #getinmybelly #ilovefood #nomnom #singapore #tslmakan #finditliveit #hot_shotz #liveauthentic #primeshots #10likes #webstagram #vscogood

Ketchup rice with diced chicken wrapped in omelet and special brown sauce. This was actually quite good but Iโ€™m missing the omu rice from Japan ใ€‹$10.80

  • 1 Like

I'm tomato ketchup inside! ๐Ÿค— My fav kinda fried rice, reminds me of my childhood days. Not such a big fan of the soy gravy though, a tad oily and way too much of it. Would recommend asking for it to be on the side. Came for lobster ramen (very good too) but got hooked to this omu rice dish!
#sgfood #omu #ketchup #friedrice #burpple

๐Ÿด through the fluffy omelette, in it reveals ketchup fried rice with chicken and prawns with laden brown sauce on top. YUMMY!! ๐Ÿ˜
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#burpple #curryrice #delicious #eatoutsg #foodie #foodporn #foodstagram #foodgasm #foodphotography #happytummy #instadaily #instayum #instafood #igers #igsg #japanesefood #nomnnomnom #onthetable #omurice #potd #ramenkeisuke #sgfoodies #sgfg #sgigfoodies #tslmakan #vscosg #vscofood

Queue started forming after 6.30pm but we were lucky we didn't have to wait long. Left with only one option for ramen, happened that we were planning to try the Lobster Broth Ramen (Rich Soup) option anyway. They were also out of beef tataki ๐Ÿ˜ก
Anyhoo, service was prompt. Lobster ramen was so flavourful, like lobster bisque with an Asian twist and interestingly yuzu was added in. Thick, creamy and rich, might be too gelat for one. Got the Special for $20.90, comes with all toppings: pork belly, chicken chashu, black pepper prawn wanton - very empty probably burst open hahaha and crunchy bamboo shoot that was yummy but not so pleasant aftertaste, prawn balls (meh, weird texture) and flavoured egg.
Fluffy omelet rice ($10.80) saved the meal from getting a little too much with very gao prawn mee. Ketchup fried rice, drenched in brown sauce(?), so darn good!
Chicken Nanban ($9.80) - the Japanese tartar sauce was made on the spot (mayo, radish, onion, egg) and was actually really delish with the fried chicken, though it was sadly a little soggy.

Encased inside is tomato rice with bits of chicken . Pity the marmite tasting brown sauce isn't to my likening ..but the egg portion is creamy ๐Ÿ‘๐Ÿผ
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Hungry ? They are open from 6pm- 5am ! Ok u go eat while I go sleep ๐Ÿ˜๐Ÿ˜โœŒ๐Ÿผ๏ธ