This cafe-cum-grocer holds the "we are what we eat" adage dearly and aims to change the game with ethically sourced, quality meat-free eats. The lofty location it's housed in provides plenty space for group gatherings, especially if your party appreciates honest-to-goodness fare! Start by sharing their signature Steamed Dumplings (RM19 for 8 pieces), thin, toothsome parcels encasing mushrooms, beancurd, beans, carrots and turnip. These handmade morsels are produced in limited amounts, so be sure to snag an order if they're available. You can never go wrong with the Organic Mushroom Aglio Olio (RM22), redolent of garlic, onion and mushrooms. Those with a sweet tooth should look to their Original Banana Pancakes (RM23), topped with bananas, berries and agave. The team is immensely proud of this three-ingredient treat, which also happens to wheat and gluten-free!
Avg price per person: RM30
Photo by Burppler Foodroll_
Coffee is served with soy!
Organic mushroom aglio olio pasta with a dash of chilly. (Option to omit chilly if you don't like spicy)
Very minimal oil used proven when presented with a humble shine. Nicely al dente pasta with good portion for a very satisfying lunch. And also delicious mushroom medley stir fried nicely with the right earthy taste.
Food: 8/10 Price: 5/10 (RM 22 - Yes because it's organic it's overly charged. Only criticism is the price for food here)
