He Zhong Carrot Cake (Bukit Timah Market)

81 Reviews
186 Wishlisted

White Carrot Cake

$2.00 · 73 Reviews

These chunky blocks of radish cubes are cooked with a generous amount of chai poh that gives some sweetness that complements the savouriness. It is well charred to a crispy exterior with chilli that was smeared while the interior is firm and soft with flavours coming from the egg, chye poh and garlic. This has got to be one of the better white carrot cake I have tasted and not to mention how it was priced reasonably cheap 》$3

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Really generous amount of egg given, and the texture of the carrot cake is chewy and good. Every bite is fragrant with just the right amount of crisp and not too oily too. Recommend 👍

  • 1 Like

Look at how beautiful the colour of their carrot cake. You will never go wrong getting a plate from them, starting with the price of just $2.50.

If you are having your meal here, make sure don’t leave without a small plate of their carrot cake. Enjoy how fluffy the the strong taste of egg in every bites.


This is where I go when I am craving for a good plate of white carrot cake!
Crispy, fragrant eggy coating paired with soft radish cubes and abundant of savoury preserved radish a.k.a. ‘chye poh’ in every bite.
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Yes - squares! These handmade carrot cake are diced into nice little cubes, mixed with egg and preserved radish, then fried to a crisp! They’re then split into large squares (instead of individual cubes) for that substantial mouth-bite! Is it worth the 20-mins wait? Yes it does! For one, the eggy fragrance was strong - love how the owner is generous with the use of egg and preserved radish!

I ordered the smallest size, and got quite a big portion for the price. I love it that it was soft and filled with plenty of fluffy egg, while the top was brown and crisp. There’s chye poh scattered in that gives it a little crunch. I would have preferred it less oily and with more radish rather than flour, but overall it’s a very good carrot cake. I read online that the wait time is long, but I went at 12pm on a rainy Saturday and there was no queue.

Usually a fan of the black carrot cake but the white carrot cake at He Zhong with a dash of chilli is definitely delicious.

However, the owner's son taking the orders isn't that friendly. Probably stressed up with coping the huge number of orders.

My all time favourite carrot cake for only $3. Nice slight crisp eggy outer layer with a delicious interior filled with the cake and preserved radish bits.

I like the taste! Recommend

Cheap and good.

Egg was crispy, and portion is rather large for $3.

One of the best food here at bukit timah market.