Have heard about this laksa for some time and glad that I've tried! The basic bowl cost $3, but I added noodles and cockles, pushing this up to $5. Definitely did not regret adding, as this bowl was delicious! Although the flavour of the soup was less salty than other places, the coconut fragrance is strong. The soup is thinner than other places; the kind that you can finish! The cockles were so fresh they only had a slight hint of gamey flavour! Worth a try if you are around the area!
Laksa @ $3
Not sure if we remembered wrongly but think it used to be $2 or $2.50. Tastes still good and portion is perfect for us.
There's also the other type of laksa that has got more shrimp taste to it and we personally prefer those. Will still come back once in a while for this.
The laksa here is served as a typical Katong laksa style with only a spoon and no chopsticks. The broth cooked using charcoal is light, mildly spicy and flavourful with coconut and hae bi flavours. The standard portion is quite small even for a small eater like me. Probably just enough as a snack or light meal. Add-ons are available at $1 for their noodle, soup, cockles and fishcake or $0.50 for bean sprouts 》$3
$4 Sungei Road Laksa:
#JonApproves
8.5/10 Queued for 25mins. 5 cockles are legit and chewy. Laksa is spicy, authentic seafood curry flavor. Noodles are smooth. Just stonks with seafood.
The gravy very light, I can easily finish it the entire bowl, noodle cooked Al dente,served with plum cockles (need to top up $1, coz not a lot)
💰$3 (normal serving).
📍Sungai Road Laksa.
27 Jalan Berseh, #01-100.
They serve them in small bowls similar to that of Boat Noodles stalls. It’s so easy to slurp down these tiny bowls of laksa and before you know it, you’ll have a pile of empty laksa bowls in front of you. So good and so cheap!
Pls note that they are open until 2pm during this period. 😱😂👌
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You’ll probably need 2 of these to be full but it’s a shiok one. Chili packs a punch, cockles were plump, and while the broth was light, it’s flavourful in its seafood flavour. Was a little too salty the last time I tried, but it was just nice this round!
