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$3.00 ยท 106 Reviews

Went at almost 3pm today and thereโ€™s still a crazy long Q for this famous laksa. Each bowl costs $3 which is pretty costly given the tiny portion (just enough to be a midday snack). Topped up extra $1 for more cockles. Taste is pretty decent but donโ€™t think itโ€™s worth the long Q. Also tried the popiah from the stall next to it but it was so-so.
Rating: 4/5

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This small bowl of laksa is so addictive and I always want to have more than one flavorful!

After having tried so many bowls of laksa all these years, Sungei Road Laksa still remains my all time favourite. Everything just blends together perfectly to create a bowl of goodness that leaves you wanting for more. Shiok!


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This is THE Sungei Road Laksa - The sign on the window panel in front of cooking area says so. No other stall. Original and authentic laksa eaten with spoon only. Laksa is just lemak enough and not overwhelmingly too much. Itโ€™s been a long time since I had it and itโ€™s still yummy. Added a dollar of cockles to up my laksa. Shiok only.

Disappointed by the measly portion & thin, watery gravy served... The only saving grace for this bowl of letdown was the fresh, plump cockles. Overrated much, this will be my first & last time here. ๐Ÿ˜•


The best Laksa in Singapore is still this famous one that is cooked over charcoal fire. Taste has been consistent with balanced blend of coconut, spices & chilli. Love that itโ€™s not too milky. No prawns, just fishcakes, bean sprouts, cockles & laksa leaf. Extra cockles for me pls! Have you guys tried Sungei Road Laksa yet? Portions are small tho. .
๐Ÿ“ : Sungei Road
๐Ÿ’ต : $3
๐Ÿ‘„ : Will I return? yes of course
๐ŸŒŸ : Tips - no chopsticks given. Closed on Wednesday.

A nice bowl of laksa with strong coconut flavour. May not be full after having one bowl but i find it alright cause having too much could be a bit jelat too. Be prepared to queue to get one.

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