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6 Eu Tong Sen Street
#B1-11-28/44-51 Clarke Quay Central
Singapore 059817

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Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

Open 24 hours

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From the Burpple community

Got this at a 20% discount in the evening. Their salmon is always fresh but somehow apart from the salmon sashimi, their aburi/mentaiko salmon sushi misses the mark. Don't find it particularly tasty. Perhaps their rice could do with more vinegar.

Price: $10 ($8 after discount)

#halfeatenblog #dondondonki #sushi #salmon #burpple

This was surprisingly quite satisfying for the competitive price?? Though the rice was pretty substandard, but loved that the salmon was really nicely done and torched pretty well! PSA they slash prices by 30% ($6.93) after a certain time (2215 on a sat night)! Their sushis are definitely one of their more value items and definitely a good place for a quick japanese fix 😋😋

Mixed salmon don by #doraya at #DonDonDonkisg for $12.90. Portion is generous and ingredients are fresh. Definitely a good deal.

Free seating in the jap style food court.

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When the clock strikes 1030pm and the staff comes out with them 50% discount stickers, it’s time to get some premium chutoro at robbery prices. These tasted great despite being close to expiry, for 70 cents a pop I’m having this whenever I can

Honestly, what a great find. Can’t read nihon so I can’t tell you what these are, but you can find these sherbet balls of pure delight in the section where they usually keep their ice creams. They melt satisfyingly in your mouth, with just the right amount of sourness + sweetness that you’ll enjoy. Just try it and thank me later

I’ve always associated Don Don Donki with overpriced sweet potatoes for some odd reason, so it’s certainly nice to discover that Don Don Donki at Clarke Quay Central has a foodcourt dishing out delish Japanese eats. One of the stalls slinging out sumptuous sustenance is Shiroi Tonkatsu by Nikukappo, and this is their proud little creation.

This Yume no Shiroi Tonkatsu ($22.80 nett) set sees a hundred & twenty grams of pork loin and sixty grams of tenderloin battered in a pleasant panko breadcrumb before being deep fried to a light golden brown. Despite being deep fried and being lean cuts of pork, the Tonkatsu was acceptably juicy & tender.

As with many other tonkatsu out there, it’s very lightly seasoned, instead allowing you to decide the flavour either by sprinkling on some salt, or by dipping it in a DIY tonkatsu sauce, complete with freshly ground (by you) sesame seeds.

At $22.80, it’s not the most value for money, but it’s a relatively decent option for an urgent tonkatsu fix that needs to be satiated.

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