map
Address

120 Bukit Merah Lane 1
#01-09 Alexandra Village Food Centre
Singapore 150120

Saturday:
07:00am - 04:00pm

Sunday:
07:00am - 04:00pm

Monday:
07:00am - 04:00pm

Tuesday:
Closed

Wednesday:
07:00am - 04:00pm

Thursday:
07:00am - 04:00pm

Friday:
07:00am - 04:00pm

Price

~$5/pax

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Reviews at Dover Road Kai Kee Wanton Noodle (Alexandra Village Food Centre)

Reviews of good food at Dover Road Kai Kee Wanton Noodle (Alexandra Village Food Centre)

Known to be a cantonese dish, Wanton Noodles which is popular in the South East Asia countries are often served with a hot broth with wonton with Char Siew and vegetables as garnished over the noodles!
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Not a fan of wanton noodles but I wouldn't mind having this again! The sauce and the way they cooked the noodles indeed did a great impact to the taste and texture! It's definitely not those ordinary ones out there! With the add on of the Chili indeed spice up the experience to a greater scale! Wanton noodle became unexpectedly delicious somehow!πŸ€”πŸ˜― If you're not a fan of wanton noodles, Do give this a try! It might change your perspective towards wanton noodles!
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It's situated at Alexandra Village Hawker Centre (Dover Road Kai Kee Wanton Noodle)

  • 2 Likes

It may not be famous, but it occupies a special place in my heart because I literally grew up eating it. Being just across the road from my primary and secondary school, Fairfield Methodist, my friends and I would often eat there after the dismissal bell rang. Having limited pocket money, a plate of $2 wonton mee was the best thing to us. To this day I still eat it regularly and love everything about it β€” it carries a special handmade feel, nothing like the factory-made noodles and char siew or wonton you get elsewhere. Because we were still kids who couldn't take chilli so well, the aunty would substitute with tomato ketchup, or you could also order "see yao yao" (which I think means "want soy sauce") for something plainer that still hits the perfect level of tastiness. It's a pity that a grass patch is all that's left of the food centre we Fairsians grew up with, but I'm glad that a special part of it lives on not too far away. #Hawkerpedia

  • 7 Likes

It may not be famous, but it occupies a special place in my heart because I literally grew up eating it. Being just across the road from my primary and secondary school, Fairfield Methodist, my friends and I would often eat there after the dismissal bell rang. Having limited pocket money, a plate of $2 wanton mee was the best thing to us. To this day, I still eat it regularly and love everything about it β€” it carries a special handmade feel, nothing like the factory-made noodles and char siew or wanton you get elsewhere. Because we were still kids who couldn't take chilli so well, the aunty would substitute with tomato ketchup, or you could also order "see yao yao" (which I think means "want soy sauce") for something more plain that still hits the perfect level of tastiness. It's a pity that a grass patch is all that's left of the food centre we Fairsians grew up with, but I'm glad that a special part of it lives on not too far away. #Hawkerpedia

Never!!
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I chanced upon this stall. Managed by an elderly couple. Whilst looking at them, one sees wrinkled hands, grey hairs and friendly smiles. They must have been doing this trade for decades. Noodles were springy. Thinly sliced charsiew (roasted pork) with no char which is healthier. Wantons juicy and meaty taste which was to me like "oh me gosh". What I liked about it was the seasonings were flavorful, not very spicy chilli but it certainly bore an old school aftertone.
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A memorable plate of noodles. A hidden gem.

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One of the most generous servings for a bowl of $3 wanton noodles that i ever have had. Maybe I should have opted for the $2.50 bowl instead.
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The noodles are well-seasoned & wantons are pretty good too. We ordered a bowl of dumplings soup ($3 for 6 pc) and they are delicious as well. My only complain would be the noodles are slightly overcooked.
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Dover Road Kai Kee Wanton Noodles
Address:
#01-09, Alexandra Village Food Centre, 120 Bukit Merah Lane 1, 150120
Opening Hours:
Daily: 7am-4pm
Closed: Tue
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  • 2 Likes

Unlike most wanton mees I've had that have dark sauce as their sauce base, Kai Kee uses the traditional Chinese wine to compliment the wantons. What I like most is their generous portion, alongside with their handmade noodles which is softer than usual but still done al dente. The char siew was a little dry, but Kai Kee is definitely a bang for one's buck. #tslmakan #sghawker #igfood #sgfood #burrplesg #burrplesghawkerfare #sgeats #igeats #vsco #vscocam

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CHEAP NICE HAWKER FARES Cheap affordable good hawker stalls not to be missed and worth to be tried out!πŸ™‹β€β™‚οΈπŸ‘πŸ˜ŠπŸ—πŸ–