Lot No. LG-24 & LG-75, Lower Ground Floor, Berjaya Times Square
1, Jalan Imbi
Kuala Lumpur 55100
Thursday:
10:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
The environment is spot-on Shanghai in Dragon-I — waitresses making rounds in their clicking heels and the aunty uncle at the table next to yours having loud conversations in Mandarin. Still the kind of comforting place to go for a reliable Chinese lunch. The Steamed Rice with Chicken Mushrooms and Chinese Sausages (RM22) was a little lacklustre for its price. Definitely stick with noodles. A delicious La Mian with Beef Brisket (RM22) is the real deal, and sees flavourful, tender beef brisket with their specialty la mian in thick, concentrated broth.
Steamed Piggy Bun 宝贝猪子包 (RM9++)
The bun with green colored ears is stuffed with lotus paste, while the one with pink colored ears is stuffed with red bean paste.
This was literally gold. The skin is ultra crispy (you can literally hear a crunch when you bite down), well seasoned and not oily and the inside is so soft and velvety smooth, it melts away inside your mouth.
Basically stir fried radish with bean-sprouts, chives, eggs and shrimp. Great for snacking on or filling you up. #burpple #throwback #chinesecuisine