Drury Lane

1394 Wishlisted
Something’s cookin’ along Tanjong Pagar road, and it smells unusual… With creations like spinach & turkey bacon tea cakes topped with hollandaise, you’re bound to be surprised. Their coffee is really good, and some say the barista is worth the view ;) An upcoming brunch spot perhaps?
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94 Tanjong Pagar Road
Singapore 088515

(open in Google Maps)
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08:00am - 05:00pm

08:00am - 05:00pm

08:00am - 05:00pm

08:00am - 05:00pm

08:00am - 05:00pm

10:00am - 05:00pm

10:00am - 05:00pm

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From the Burpple community

I must say the prices are cheaper than your regular brunch places because they do not charge GST and service charge. However...this place did not impress. My review:

Tom Yum Creamy Prawns Pasta - 7/10. Tad bit creamy. But overall taste is quite nice. Best to share to avoid “gerlat-ness”

Roast Beef - 5.5/10
I was eating beef jerky. Seriously. No further comments. (And chickpeas seriously? Hahaha)


Eggs benny can’t go wrong (if you stick with the classic) - the smoked salmon version was pretty good! Serving is just nice and unlikely to hit you with a food coma after your meal. The “salted egg yolk w prawn” was too Asian for my liking. Prefer the authentic tzechar version of salted eggs prawns fried to perfection instead of a salted eggs infused “hollandaise” sauce layered as a cream over prawns which are separately cooked (ie. not infused and coated w the salted eggy unless you dip it into the hollandaise). Worth a try for all salty eggy fans tho! But definitely not if you’re really craving for the real deal!

The food was pretty tasty. i like that it is not too crowded for a chill weekend brunch.