[CLOSED] Dulcet & Studio (Liang Court)

So good. Those are gula melaka jelly, which were quite interesting.

Japan kyoho grape chiffon cake- the chiffon is light n fluffy and not dry at all. The flavor could be stronger though.

Soft, fluffy and the cream tastes very light - love this cake and would go back for more

One of the best pandan chiffon cakes i've tasted! It's fluffy, moist and soft all at the same time. Also not overly sweet!

I always love Cream Puff. Soft soft and Moist. Yum yum.
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Featuring the Strawberry Cream Puff from @dulcetnstudio S$3.30. Love their cream Puff. A bit crispy on the outside. Soft and Creamy inside. I like that they add the strawberries as it give a refreshing Fruity flavour to the light milky cream. Generous amount of cream yet not too much. Just right for me.
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Dulcet & Studio
@dulcetnstudio
📍177 River Valley Road
📍Liang Court 01-41/42
📍Singapore 179030
📞6338 9248
🕛11:30 AM - 08:00 PM Daily
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Blog: http://www.eatdreamlove.com
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Eatdreamlove made an anonymous visit and paid for the food reviewed
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#singapore #burpple

This Pandan chiffon cake from Dulcet & Studio (which I got from Tampopo at Ngee Ann City) is a dream. Light, fluffy yet moist and very fragrant - all natural from pandan leaves with no artificial flavoring. Just look at the intense shade of green! Very good for its price at $6.50, especially if you don’t have the time to bake on your own, this is it when the craving hits 🤗