Love good food? Enjoy even more with thousands of 1-for-1 deals with Burpple Beyond >
close

1220 East Coast Parkway
East Coast Lagoon Food Village
Singapore 468960

(open in Google Maps)

Wednesday:
08:00am - 09:00pm

Thursday:
08:00am - 09:00pm

Friday:
08:00am - 09:00pm

Saturday:
08:00am - 09:00pm

Sunday:
08:00am - 09:00pm

Monday:
08:00am - 09:00pm

Tuesday:
08:00am - 09:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Reviews

From the Burpple community

Childhood favourite!!! Generous generous amount of egg (deal breaker for me) and the black sauce was not too sweet. There was also a caramelised burnt note to the dark sauce which provided and interesting element to the dish

2 Likes

Love love love this popiah! It’s flavourful, packed with ingredients and intensely garlicky. Abit pricey (2.20 for a roll) but what a delicious treat!!!

1 Like

Stall #01-27 is “Siam Thai Kitchen” and the middle-aged couple helming it does made-to-order Thai “zichar” dishes.
I wouldn’t say the food here is fantastic or that authentic, but it is acceptable if you are at the hawker centre and find yourself in the mood for Thai food.
My mum likes their olive fried rice ($5) but I prefer the taste of their Pad Thai kway teow stirfried with chicken ($4.50). Eaten with the various condiments of dried chilli flakes, fresh-cut chilli padi and pickled green chillies, it‘s pretty tasty with tender pieces of chicken. But the dish could have done with less oil.

2 Likes

Do come on weekdays evening before the sun sets. You will be able to enjoy the scenery and have plenty of seat choices. Order the hokien mee, stingray bbq and cookles from the same store. Forgot the name alr, but they have light blue plates and occupies 2 stalls. Their food really really good, the best! Dont bother ordering from other. Look for LIGHT BLUE PLATES 2 STALLS!

2 Likes

👍🏻 From the mushy soft porridge to the yam rice to the tender duck. The winning material is really the sauce! There was a longgg 30mins wait though (apparently you can call in to reserve in advance. Anyone knows what's the number to call?)
.
Such braised duck rice reminds me of my childhood! There used to be a few braised duck rice stalls that I ate from as a kid. One was Hollywood braised duck rice, which used to be at the Haig road area behind the old lion city plaza hotel (they are now situated in Sims drive market). There used to be another shop along macpherson road (nearer to potong pasir side), probably in the 1994-1998. I still have vivid memories of dining there as a kid. Anyone knows the name of this stall and whether it is still around or where it has moved to? (Or was it this stall? Haha there are just too many similar brands around) #burpple #burpplesg #braisedduckrice #eastcoastlagoon #zuojiduckrice #作记duckrice

Sometimes I get a craving to have this simple dish of rice noodles and clams simmered in a light sweet broth. I wouldn’t say this one was that tasty but at the point in time, it was good enough.
I had ordered it from the “zi char” stall located closest to the beach at East Coast Lagoon Food Centre. Like their neighbour, they also take up two units. If you want to give the food here a try, just look out for their blue signboard (sorry, didn’t take note of the stall name or number), or just sit around the area because sooner or later, someone is bound to approach with laminated menus in hand.

5 Likes
ADVERTISE WITH US