24 Holland Grove Road
#01-18
Singapore 278803

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Friday:
11:00am - 08:00pm

Saturday:
11:00am - 08:00pm

Sunday:
11:00am - 08:00pm

Monday:
Closed

Tuesday:
Closed

Wednesday:
11:00am - 09:00pm

Thursday:
11:00am - 08:00pm

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Reviews

From the Burpple community

had a delightful experience here with 2 memorable dishes - the bismarck blanc sourdough pizza which was fluffy and flavourful, and the tiramisu dessert which was the perfect finish to our meal. the portions were also decent and the ambience was quite cozy! recommended to anyone looking to have a dinner date while enjoying some Italian food :)

Visited Paradise Pizza for dinner recently with my partner. Despite it being in a small neighbourhood, we loved the ambience. The staff there were also very professional and accommodating. Ordered a starter, 2 mains, 2 beers and 1 dessert, and it was just nice for me and my partner.

We decided to order the Deep Fried Burrata because it was our first time seeing it on a menu. It was topped with arugula and served with pomodoro sauce. Despite it being deep fried, it was so tangy and easy to eat!

We had Wagyu Bolognese and Bismark Blanc as mains to share. The Wagyu Bolognese blew our minds! It tasted so deep with a hint of tanginess, and the taste of roasted meat was very prominent. The Bismark Blanc was probably one of the best sourdough pizzas I’ve ever had! YUMMMM. I normally hate pizza crust and skip eating the crust at the end, but the crust here was AMAZING. I couldn’t stop eating the crust… 🤤 The parma ham and sous vide egg went very well together.

According to the staff, the brewlander XPA is a lighter and more floral version and she wasn’t wrong. It was so light and easy to drink, which went very well with the dishes we had, especially the pizza! The Tiramisu was HEAVENLY. The cream is thick but the tiramisu was so airy! I honestly could’ve gotten another one 😂

Everything was delicious, but the Wagyu Bolognese and Bismark Blanc Sourdough Pizza stood out in my opinion. Will definitely be back to try everything else!!

Came with my partner, and we tried the fried burrata, Bismark Blanc pizza, Wagyu Bolognese, and Tiramisu for dessert. The Wagyu Bolognese stood out as my favorite, with its rich, beefy flavors shining through every bite. The dishes paired excellently with their refreshing Brewlander XPA. The happy hour 1-for-1 beer or wine during dinner was a pleasant surprise, adding great value to an already fantastic meal.

Service was impeccable, the ambiance cozy, and every dish left us wanting more. Highly recommended for a memorable dining experience!

Elixir was a great choice for our Wednesday dinner. Located in the rather new and quiet estate of Parksuites, it offers an exclusive experience of Italian food served with their unique twists. A must try is their deep fried burrata, it was topped with balsamic pearls which I tried for the first time and appreciated a lot - a very thoughtful addition to the dish’s texture and overall flavor. Excited to be back to try the other items!

Relaxing ambience, awesome service, and delicious food. Favourite of the night has to be the fried mozarella, the little pearls added much texture and taste to the dish! Pizza and pasta were done well too.

Amazing food and leaved it all. Especially the Bismark Blanc pizza and Deep Fried Burrata. The sourdough pizza was flavourful and cooked perfect. Deep fried burrata was a unique twist which my partner and i enjoyed tremendously

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