Enjoy Eating House and Bar (Jalan Besar)

1800 Wishlisted
*Walk-ins accepted only for Burpple Beyond users.

383 Jalan Besar
Kam Leng Hotel
Singapore 209001

(open in Google Maps)

11:00am - 01:00am

11:00am - 01:00am

11:00am - 01:00am

11:00am - 01:00am

11:00am - 01:00am

11:00am - 01:00am

11:00am - 01:00am

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What you should order based on community favourites


From the Burpple community

Ordered the BBQ Pork Cheek ($18) and Singapore Style Chilli Prawns ($22, not pictured) with Burpple Beyond 1-for-1.

The BBQ Pork Cheek was delicious and beautifully presented. All the different components such as the achar, spicy-sour peanuts and tangy sauce really helped to enhance the flavours of the pork cheek. It was truly grilled to perfection, yet still juicy on the inside and tender to the bite. Truly brought me back to the delicious pork dishes I had in Thailand. However, the price is quite steep and there weren’t that many pieces.

The Singapore Style Chilli Prawns could have been spicier, but the prawns were so big and juicy. I’m honestly too lazy to eat Chilli Crab elsewhere as it’s too expensive and takes too much effort to get to the flesh, so i’m thankful that I could enjoy the sauce with mantous without getting my hands dirty. Special shoutout to the perfectly fried and airy mantous that helped to scoop up the gravy. It was so good that we ordered 8pcs!

The drinks were really pricey and honestly pretty average. We ordered the Iced Lemon Tea ($5) and Pandan Lemongrass Tea ($5), which came in a cute mason glass cup with a lot of ice 🥲

Ordered the Teochew Orh Ni ($5) to end off the meal, and it was not too sweet and really thick. The bowl was really tiny though and we wiped it out in what felt like seconds 🥲

Overall, a truly enjoyable experience and would recommend to come during off-peak hours for a shorter waiting time ☺️

I had dinner with my friend at Enjoy Eating House and Bar (Stevens) on a Wednesday evening. I had the Supreme seafood fried rice while my friend had the Silky egg seafood crispy hor fun. We also ordered Pitan tofu which we really enjoyed. The dish was served chilled, with the century egg paste complementing the tofu really well. The tobiko and crab meat were tasty and savoury. The interior design of the restaurant felt very nostalgic while modern at the same time, bringing me down the memory lane.

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Always order their XO fish soup and tee kah bee hoon. Pretty good food and very affordable with burpple. You are required to order a drink and you need to walk in. Cannot reserve if you are using discount as the place is quite small.

we reserved through Chope and braved the rain to walk here. when we ordered, we informed the lady that we were using Burpple. she unceremoniously told us "Reservation cannot use Burpple. read the T&C". i was surprised and replied that this was a very unusual condition (the first place we encountered out of 100 which has it). i asked if an exception could be made for us since it was raining and the place was only half full. she flatly rejected us. a male staff (presumably the owner) came over to ask what happened. we explained the situation. he said "you want to use Burpple, you should read the T&C first". i again explained that this is an unusual T&C, and we don't even go to the T&C page until we are redeeming. he simply shrugged. this is honestly the worst service I've encountered in my years of using Burpple. we were received alot more warmly at the ABC down the road.

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The meekia is their signature item and I highly recommend it. Generous portion size. The cabbage looks deceptively simple but is oh so savoury.

Really good, it's like chilli crab but with prawn and definitely with a non-crab pricetag

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