From Nam Kheng Delights at Chinatown Complex Market; I don't seem to have much liking for Glutinous Rice but I seemed to prefer those that are actually wok-fried rather than steamed. Here, the Glutinous Rice is not too sticky; every grain distinguishable on its own with enough bite without reducing into a mush. The flavours of the spice were also rather light; clean-tasting and in no way clouding the tastebuds. Really quite enjoyed this despite being not the Glutinous Rice lover.