Quite a unique set that I enjoyed a lot. Kimchi was fine but the rest stunned. Cream corn was well executed and it's the first time I've seen one at a Korean place. I really like corn so I appreciate this alot

The pickled daikon was good too, I liked how there's crunch and you can taste the daikon, it's not the usual saccharine overly marinated stuff that doesn't even taste like vegetables. Last one is seaweed I think, but probably fresh because the texture is quite unique. Very savoury and goes well w rice

Was quite impressed by their banchan overall