Cooked till al-dente, the dish contains a medley of seafood such as squid, clam and prawn; with the addition of basil to freshen things up and garlic & chilli for the kicker. You might taste a slight sweetness from the broth as some beer was added to it, providing an additional layer of flavour.
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RedDot BrewHouse Dempsey
Address: 25A Dempsey Road, Singapore 247691
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