The spiciness was barely there, wished the sauce had more spiciness because of what the name suggests. Asparagus and tempura bits are what I personally like, and they added texture to it which is nice. However there seems to be the element of dried bonito flakes in it which can be dampening. Overall the taste was quite a miss for me but I think its a good try, especially for those who is afraid to consume raw tuna. Read full review: http://glassnowflakes.blogspot.sg/2015/11/review-koh-grill-sushi-bar.html?m=1