Think crackling texture and the distinctive taste of duck- nothing like the dry, rough and salty versions we are accustomed to. I wanna finish an entire platter of this on my own ............................................................
[Giveaway] To win yourself SGD$50 voucher at Grand Mandarina for scrumptious Cantonese fine dining (with min. spending of $100) - all you have to do is to follow @thearcticstar and @grandmandarina and leave me a comment / message. One lucky winner will be selected and announced in a week's time...