Braised Pork Belly Rice 滷肉飯 (S$8/ large)
Braised in rich and savoury sauce to smother on top of the rice.

Shredded Chicken Rice 雞絲飯 (S$5)
Juicy and tender shredded chicken rice drizzled with our special homemade sauce, garnished with crispy shallots.

Braised Pig Skin 滷豬皮 (S$3)
Braised to a golden brown hue with a tender-like texture.

Lava Egg 溏心蛋 (S$1.20)
Flavourful soft boiled eggs with custard-like egg yolk soaked in with our special sauce.

Braised Cabbage 滷白菜 (S$3.80)
Soupier than the average sauce, this veggie side course is great for a balance to the main, lending subtle flavor to the entire bowl.
Interestingly it was topped with fried egg.

Preserved Egg Tofu 皮蛋豆腐 (S$3.50)
Softness from the tofu with creaminess from the century egg goodness, the delicate silken texture lends well to absorb the luscious and distinctive flavours.

Braised Firm Beancurd 滷豆乾 (S$2.50)
Braised in a savoury and aromatic sauce that’s packed with big flavours.

蒜泥白肉 (S$5)
Pork Belly With Special Garlic Sauce

Fresh Milk with Yam 芋泥鮮奶 (S$4.50)

Assam Tea with Pearl 阿薩姆紅茶 (S$3)

Available at @TaiShiKe.SG

TaiShiKe
Open ⏰ : Mon, Wed, Sat : 11am - 2pm, 5pm - 8pm
Website 🌐 : https://taishike.paperform.co/
Note 📝 : S$6 delivery fee
Free delivery with S$80