Heavenly concoction of Jivara Mousse, Peanuts, Macadamia Nut Ice Cream by Chef Julien Royer of Jaan

yes it is Evelin Tjoa ... did u manage to attend Savour 2013 to taste this creation?
Where is it? Im new in singapore haha ;9 need more info hehe
Evelin Tjoa I had this at a food festival in April where there was a lot of celebrity chefs and their restaurants....this is from JAAN which is located at Swissotel The Stamford...its the hotel at City Hall MRT
Wow.. Nice.. Once i had visit was singapore food expo only haha.. But just common food one nothing special like delicate food like yours hahahahaha.. Must come to ur event next time lol
Evelin Tjoa Savour is a yearly event...pretty sure BURPPLE will cover the event each year...right Dixon Chan and Jayne Tan ?? ;)
Wow awesome!! Anyway r u a chef? Hahaha.. Usually ppl in food industry will concern more hahaha.. Im also in culinary coz im a student from shatec lol..
Evelin Tjoa nah juz a simple guy who loves gd food....afterall food is the ultimate indulgence~
Hahaha.. Yeah its good loving good food coz ppl eat to live right lol.. But must control lah bro for body healthy hahahha ;7
true dat...eat moderately :)
Agree ;7..