Whenever it comes to buffet, like most Asian do, we eat to cover the cost while enjoying the good food.😅 Come on and feast with me.🤪
Before arriving to @kushidining , we are wondering to go for their classic buffet($45.80++) or premium buffet($69.80++) as the price is kind of steep. Guess what we choose?
Indecisiveness plus anything as an answer lead us to the premium where we had the fully unlock buffet menu to try from.🤣
What we had,
Classic & *Premium Menu which include free flow of Hot/Iced Green Tea/Water and a single scoop of Matcha/Kurogoma ice cream.😘🍦
Appetiser
- Chawanmushi👍
- Pitan Tofu(Century Egg Tofu)
- Buta Kakuni Horenso(Sliced Pork Belly)
- *Fresh Oyster 6pcs/pax👌
- *Kawaebi(Small fried shrimp)
Sashimi(Fresh indeed)
- Maguro(Tuna)
- Shiro Maguro(White Tuna)👍
- Meikajiki(Swordfish)👍
- *Hamachi(Yellowtail)
- *Hotate(Scallop)👍
Sushi
- *Salmon Aburi
- *Shiro Maguro Aburi👍
Tempura
- Egg plant
- Shiitake mushroom
- Enoki mushroom
- Ebi(Prawn)
- Hotate(Scallop)
- *Ultra King Prawn
Agemono(Deep Fried)
- *Soft Shell Crab
- *Kaki Fry(Fried Oyster)👌
- *Amaebi Karaage(Sweet Prawn)
Kushiyaki(Grilled)
- Garlic👍👍
- Shiitake mushroom
- Shishamo(Pregnant Fish)👌
- Uzura Bacon(Quail Egg with Bacon)
- *Scallop👍
- *Unagi👌
Yakimono
- *Gindara Shioyaki👍
- *Unagi👌(taste like Donki)
- *Black Angus Beef(1 time only)👍
Nimono(Cooked Food)
- Shabu Shabu(Beef)👌
- *Asari Butter Yaki👍
- *Lobster miso soup
You might had notice we didn't had much carb dish as they filled your belly fast and is a dumb idea like what Uncle Roger say.😄 Generally, a delightful buffet.
Unless you got craving from premium, else I suggest just stick to the classic buffet will do.
Around $82/pax after GST & Service Charge.
One of the more expensive Japanese buffet.💸
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For full menu, visit kushidining.sg for more info.
Reservations is recommended.
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🚩Kushi Japanese Dining, Tai Seng, 526 MacPherson Rd, Singapore 368216
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