My lunch at Tatsu was simple but comforting. There wasn't any standouts, but each item - a king prawn, salmon in foil (not pictured), beef, and garlic fried rice - were done right. It's their entry teppanyaki set during my first visit after all, before deciding if we should try other sets here next time.
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For this style of teppanyaki that's more classic, a place that I really like is Keyaki @PanPacificSingapore. For a teppanyaki with modern touches, Teppan at RWS does it very well.
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