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Nunsongyee ('snowflake' in Korean) is a hip Korean café nestled deep in the Serangoon Garden estate, a few minutes' drive from Chomp Chomp Food Centre. Some say the shaved milk here is one of the best around due to its magically soft and snowy nature — any Korean dessert fan must give this place a try. Their signature Black Sesame Bingsu ($18.90) is served with red bean (azuki) paste, soybean powder, Korean rice cakes, ground black sesame seends and almond flakes. Do keep a look out for their seasonal bingsus (the Red Velvet Bingsu for Valentine's Day was to die for) as well as special occasions whereby the staff dress up in traditional Korean garb!