This place is a hidden gem. I was very impressed with the Flat Iron steak, which was very tender. The dish was not heavily seasoned, which allows the flavour of the meat to speak for itself. It was nicely sliced and easy to consume, and the portion was just nice. Dessert was also splendid, I was spoilt for choice with the range of gelatos that were available, definitely recommend the hokkaido milk strawberry ice cream! Staff were also very attentive and friendly, 10/10 would recommend this place if you haven't visited yet!

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